Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yodoyabashi Uoji
|
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Categories | Seafood、Shochu (Japanese spirits)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5457-1199 |
Reservation Availability |
Reservations available
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Address |
大阪府大阪市中央区平野町4-2-4 文楽ビル 1F |
Transportation |
2 minutes walk from Yodoyabashi Subway Station/Honmachi 448 meters from Hommachi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ~¥999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
着席時500円 |
Number of seats |
28 Seats ( 8 seats at the counter, 8 seats at the table, 12 seats at the horigotatsu) |
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Private dining rooms |
not allowed There is a semi-private room that can accommodate 12 people, a counter, and table seats. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK There is a coin parking nearby (not affiliated) |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2012.10.1 |
Phone Number |
06-6223-9858 |
Remarks |
Sister store [Kitahama Uoji] http://tabelog.com/osaka/A2701/A270102/27087420/ Semi-private room available for up to 12 people |
Used for social gatherings with people outside the company. It's just a short walk from Midosuji, and although it's surrounded by office buildings, it looks like an old folk house. The food is okay, but they serve it freshly, which is helpful if you're on a company trip. There are no private rooms and the tatami room is a little small. It cost 11,000 yen per person as I drank quite a bit. I'm doing recipe videos of Moroccan Cuisine, Myanmar, and Gambian dishes on YouTube ↓ https://youtube.com/@user-cc7ov6ke6f You can search for "Gambian cuisine from around the world at home."