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Full of barley flavor, with a taste similar to beer.

A well-balanced, easy-to-drink flavor that lets you experience the natural umami of barley.

Uses deep ocean water from Izu. A type that emphasizes the body with a light taste that suppresses bitterness. A beer with a spicy taste created by four types of malt extract and hops.

Made with deep sea water from Izu, it has a mellow finish that contains sea minerals. The sound of the sea waves ripples in the glass, and the fine bubbles move. A golden ale inspired by the sea of Izu.

Japan's first Organic Food beer. Uses organic ingredients grown without pesticides. Made from chemical-free barley and chemical-free hops from Germany, this beer is gentle on both the environment and your body. Please enjoy the subtle aroma reminiscent of Muscat and the rich, well-balanced bitterness.

This light yellow beer has a refreshing feel and can be drunk over and over again. You can drink it with various meals.

Among the high quality plums from Wakayama, the home of plums, "Kishu Nankoume", large plums with a richer flavor are carefully selected and made by repeatedly preparing small plums. The flavor, which brings out the five flavors of plums, is rich and mellow, yet has a lightness that you won't get tired of drinking, giving us a glimpse of the high level of perfection of this plum wine. *The photo is an image

A single-grain whiskey created using the diverse craftsmanship and craftsmanship cultivated over many years at the Chita Distillery in Aichi Prefecture. The bright golden liquid has a light taste with a faintly sweet oak aroma and a faintly sweet aroma. How about a relaxing moment where you can enjoy whiskey with its smooth texture and beautiful, slightly sweet aftertaste?

A long-selling whiskey brand known for its "Kaku Highball."

Tonari no Okusan is made with 100% domestically produced two-row barley, and strives every day to make it delicious and easy to drink, so that as many customers as possible can drink it. For a little laugh at the drinking table.

One Hundred Years of Solitude is a masterpiece from Kuroki Honten in Miyazaki Prefecture. A carefully selected authentic shochu. It is known as the phantom barley shochu and is also known as the favorite of the Crown Prince. An exquisite masterpiece of authentic barley shochu that has been stored and aged for a long period of time.

Authentic sweet potato shochu, carefully brewed with black koji, has the unique sharpness and sweetness of black koji, and the natural aroma of sweet potatoes, adding color to your evening drink.

It has a deep, crunchy sweet potato aroma, and a taste of umami and a slight bitterness that spreads throughout your mouth. It has a fresh balance of umami and bitterness without any unpleasant tastes. It goes down the throat mellow and leaves a lingering flavor.

At Tsukasa Botan, the highest rank Junmai Daiginjo is brewed. During the squeezing process, we collect only the precious drops of sake that drip naturally without applying any pressure, and then pack them into 1-to bottles (10 sho bottles) and store them at low temperatures. This sake is quietly aged for over 9 months and then secretly sold as a super limited edition product only around the year-end and New Year holidays!

Sonoyama up Nippon (Shimane) 1 cup 1320 yen 4 cups 5190 yen Ninja (Shiga) 1 cup 1100 yen 4 cups 4320 yen The sake rice is Ginfubuki from Shiga Prefecture, a Junmai Ginjo original sake brewed with No. 7 yeast. It is a rich sake that is full of flavor even when it is new.

Kamawanu (Kochi) 1 cup 1,440 yen 4 cups 5,500 yen A natural, fresh flavor and a rich, rich flavor coexist, with an elegant sourness reminiscent of top-quality yogurt, while maintaining Tosa's tanrei dry characteristics. It also has a certain sharpness.

Funanaka Hassaku (Kochi) 1 cup 1,100 yen 4 cups 5,400 yen An ultra-dry junmai sake with a strong aroma and a sharp flavor that swells in the mouth and cuts smoothly. 1 (Hiroshima) 1 cup: 880 yen 4 cups: 3,300 yen You can feel the flavor of the soft and fluffy rice, and the sharp acidity gives a refreshing and light impression of the dry type.

Whibrush Chardonnay America 8,800 yen Chicken Run Chardonnay (Organic Food) Chili 6,000 yen La Campagne Viognier France 4,900 yen

Jiyoon Rose Grenache 9900 yen

Whibrush Cabernet Sauvignon America 8,900 yen Musso Pinot Noir (Organic Food) Spain 7,700 yen Chicken Run Cabernet Sauvignon 6,000 yen

Red/white 850 yen~