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All seats are private rooms. Choose from Matsusaka beef, Cow tongue, wild bluefin tuna, or Yamato pork for the ultimate shabu shabu.
[Private rooms available] A restaurant specializing in Sukiyaki and shabu shabu, using "Eve Miton" pork and the highest quality A5 Miyazaki beef.
[Enjoy Yuba, tofu, and seasonal ingredients] Private rooms available for 10 or more people ◆ Relaxing Japanese space ◆ takeaway available
We sell meat and take orders at restaurant! Please contact us by phone for more information!
[Specializing in Wagyu beef sirloin] At first glance, it looks like a sophisticated butcher shop, but in the back there is a high-quality space with only 8 counter seats.