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A free-style meat restaurant created by a former Italian chef
[4 minutes walk from Honmachi/Yodoyabashi Station] Specialty items. Also useful for entertaining! Enjoy your time with courteous hospitality
[2-minute walk from Exit 3 of Sakaisuji Honmachi Station] Authentic Yakiniku (Grilled meat) style with extravagantly fresh offal grilled on a charcoal grill
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[3 minutes from Honmachi Station] Enjoy authentic Chinese food in a stylish restaurant. There are many courses for welcome and farewell parties! !
[1 minute walk from Honmachi Station] Enjoy Italian Cuisine in a chic space ♪ The most popular is raw sea urchin carbonara!
Otaru specialty "Fried half chicken and delicious sake" *Currently available for reserved reservations. Please contact us for details.
Right next to Honmachi Station/Osaka Yakiniku (Grilled meat) restaurant in Honmachi★3 types of banquet courses with delicious fresh offal meat! +All you can drink too
[4 minutes walk from Yodoyabashi Station] Excellent access to Yodoyabashi Station! ! Relaxing Yakiniku (Grilled meat) banquet for individuals to groups of 70 people♪
《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
[Private rooms available] City Plaza Osaka 1F◆Enjoy Japanese Japanese-style meal and sake in a modern Japanese space◆
[Perfect for any banquet!] Enjoy fresh fugu and crab dishes all year round ◎ Summer limited! Introducing the conger eel menu ◎
A restaurant with chefs and sake sommeliers who are serious about natto and Creative Cuisine! Course meals are also available!
◆3-minute walk from Exit 13 of Osaka Metro Yodoyabashi Station ◆Teppan craftsman's craftsmanship & Kobe beef store ◆Private room for 7 people available
3 minutes walk from Honmachi Station◆Enjoy fish dishes and local sake. We offer a seasonal menu of new sake and spring vegetables. Welcome and farewell party up to 40 people