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5 minutes from Sakaisuji Honmachi Station◆ Enjoy a Japanese Kaiseki course featuring carefully selected local chicken Grilled skewer on skewers. Equipped with private rooms recommended for entertaining and dinner parties
★☆Renovated old house in Minamisenba★☆Free-range chicken yakitori Restaurants ★☆! !
2 minutes walk from Sakaisuji Honmachi Station. Freshly slaughtered domestic chicken sashimi that morning, yakitori grilled over Tosa Binchotan charcoal, and more. Enjoy!
Enjoy authentic charcoal-Yakitori (grilled chicken skewers) ◆ Now accepting banquets! All-you-can-drink [hotpot] course starts from 3,500 yen♪ Maximum of 48 people available/Private room available
Otaru specialty "Fried half chicken and delicious sake" *Currently available for reserved reservations. Please contact us for details.
1 minute walk from Honmachi Station. Enjoy luxurious local chicken and Nagoya Cochin! Courses are ≪3,000 yen per person≫
Private rooms available◎Enjoy the special local chicken dishes that even Ryoma loved! Course starts from 4800 yen - tatami room available for up to 20 people
[A town's finest rice drinking spot] Open until 3am! Enjoy the owner's carefully selected rice and side dishes with delicious alcoholic beverages.
☆Our store supports the invoice system☆ [Directly connected to Honmachi Station] Cheers with morning chicken and famous sake from all over the country♪
We accept inquiries regarding year-end parties and reserved on the second floor. Have a fun time in a completely private space! Now accepting reservations
[3 minutes walk from Sakaisuji Honmachi Station] Absolute confidence in the taste that has been in business for 15 years!! Made with morning-pulled free-range chicken delivered directly from the farm and domestic Bincho charcoal
Enjoy high-quality Yakitori (grilled chicken skewers) that will delight even gourmets, along with local sake and wine. reserved and large parties are also available!
[Private rooms available ◎] A restaurant where you can enjoy grilled chicken over binchotan charcoal and sake carefully selected by a sake master.
A hidden kushiya where you can enjoy the finest charcoal-grilled yakitori carefully selected local chicken grilled over the highest quality Bincho charcoal and carefully selected local sake.
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