FAQ

Menu : Udon sakaba hachiman

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Udon sakaba hachiman

(うどん酒場 はちまん)
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2019/12/04

Cuisine Menu

(税抜価格)

Hachiman's dish

chicken dish

JPY 90

From the second bottle onwards: 130 yen per person

Tempura skewers [seafood]

Shrimp

JPY 90

One

squid

JPY 90

One

Octopus

JPY 90

One

kiss

JPY 90

One

Scallops

JPY 90

One

Tempura [meat]

Domestically produced chicken slaughtered that morning

JPY 90

One

pork belly

JPY 90

One

Cow

JPY 90

One

Skewers Tempura [Vegetables]

sweet potato

JPY 90

One

Eggplant

JPY 90

One

Shishito pepper

JPY 90

One

Awaji onion

JPY 90

One

mountain yam

JPY 90

One

garlic

JPY 90

One

Shiitake mushroom

JPY 90

One

Lotus root

JPY 90

One

Skewers Tempura [Other]

Egg

JPY 90

One

cheese

JPY 90

One

Chikuwa

JPY 90

One

rice cake

JPY 90

One

selection 10 pieces

JPY 780

Save 120 yen

Assorted 5 pieces of selection

JPY 400

Save 50 yen

seasonal oden

We always have 10 to 20 different kinds of seasonal oden available.

Beef tendon

JPY 280

Octopus

JPY 250

squid

JPY 250

chicken thigh

JPY 250

homemade fish cake

homemade fish cake

JPY 180

Goboten

JPY 180

Mizuna

JPY 180

Homemade mochi pouch

JPY 150

Chikuwa

JPY 150

Enoki

JPY 150

Japanese white radish

JPY 120

Konnyaku

JPY 150

Deep-fried egg

JPY 120

Cancer too

JPY 120

Assortment of 5 kinds of selection

JPY 580

Save more than 50 yen

for now

Seared cucumber

JPY 300

Dried sardines from Ibuki Island

JPY 300

cabbage with salt sauce

JPY 300

Takowasa

JPY 300

Homemade Doteyaki

JPY 300

cold tofu

JPY 300

Hwang's homemade kimchi

JPY 300

black soybean edamame

JPY 300

salad

Tororo tofu salad

JPY 580

Radish salad

Radish salad

JPY 300

onion salad

JPY 300

Fluffy and creamy omelette salad

JPY 420

A la carte dish

Udon craftsman's rolled omelet

JPY 420

pork kimchi

JPY 350

Grilled Seafood with grated cheese on a hot plate

Grilled Seafood with grated cheese on a hot plate

JPY 580

Cheese Tonpeiyaki

Cheese Tonpeiyaki

JPY 350

Fried tofu

JPY 300

Stir-fried octopus with garlic

JPY 580

shrimp mayonnaise

JPY 380

loin pork cutlet

JPY 350

Homemade fried chicken

JPY 350

fries

JPY 300

homemade fish cake

JPY 380

Deep-fried tofu

JPY 300

Burdock chips

JPY 300

Finishing dish

Chicken porridge at an udon restaurant

JPY 580

stir-fried udon

stir-fried udon

JPY 780

Mochi cheese potato

JPY 300

Surume Tempura

JPY 300

Fried chicken legs

JPY 300

Deep-fried seaweed octopus

JPY 380

Salt-grilled lower legs

JPY 300

Salt-grilled sand zuri

JPY 300

Japanese black beef Yakiniku (Grilled meat)

JPY 680

Ei fin

JPY 300

Morokyuu

JPY 300

Mountain potato strips

JPY 300

Chicken skin ponzu sauce

JPY 300

◇◇

Udon-suki

JPY 1,500

Minimum order is 2 servings. Reservation required in summer. Free refills of noodles for the number of people ordered. Children under elementary school age are not included in the number of people. 1 serving

■■

remarks

*Delivery orders accepted until 1 hour before last order

Restaurant information

Details

Restaurant name
掲載保留Udon sakaba hachiman
This restaurant has been withheld from publication because the operational status of the restaurant has not been confirmed, as the period of closure has not yet been determined and the fact that the restaurant has relocated or closed cannot be verified.
Categories Udon、Izakaya (Tavern)、Oden
Address

大阪府大阪市城東区森ノ宮1-6-111 NCL森ノ宮ビル 1F

Transportation

1 minute walk from Morinomiya Station on the Osaka Loop Line and Osaka Municipal Subway

128 meters from Morinomiya.

Opening hours
  • ■営業時間
    [ランチ]
    11:00~15:00
    [ディナー]
    17:00~22:30(L.O.22:00)


    ■定休日
    不定休
Budget

¥2,000~¥2,999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

Table money/charge

夜のみお通し代280円(税別)

Seats/facilities

Number of seats

50 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,With power supply,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

With family/children |Alone

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

The opening day

2017.9.25

PR for restaurants

1 minute from Morinomiya Station. A udon bar where you can enjoy pressure cooker udon and a variety of other delicacies. Chic and Japanese modern. Full course menu available.