Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
STUN
|
---|---|
Categories | Innovative cuisine |
Phone number (for reservation and inquiry) |
050-5600-7327 |
Reservation Availability |
Reservations available
【コース開始時間】 |
Address |
大阪府大阪市都島区東野田町3-7-17 2F |
Transportation |
About 5 minutes walk from JR Keihan Kyobashi Station 332 meters from Kyobashi. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
Lunch・お一人様料金:5,800円(税込)・サービス料 :10%別途頂戴いたしますDinner・お一人様料金:12,000円(税込)・サービス料 :10%別途頂戴いたします |
Number of seats |
7 Seats |
---|---|
Maximum party size | 7people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations(Birthday plate) |
With children |
Kids are welcome
Children allowed. (Please note that we do not have child chairs available) |
Website | |
The opening day |
2022.10.21 |
Phone Number |
06-6232-8912 |
Remarks |
We accept requests for girls' night out, reserved parties, etc. We respond directly via Instagram DM. |
Regular four-person gathering *\(^o^)/* This month is the deep city of Kyobashi, Osaka. The best restaurant this year was Fukuchiyama nomirestaurant, but this year's best value restaurant is here ❣️ Before the coronavirus, people were drinking together. I was walking around the town.The Standing bar were crowded with people in the morning.I don't drink in the morning.I drink in the afternoon, but since it was a day trip to Kyoto, I couldn't drink because I was driving.It was like a maze. I walked a little through the shopping street and found the shop on the second floor. It's not noticeable. I might not be able to come alone. It's small and the counter seats are L-shaped, so I was able to sit in a four-person corner and have a good chat. There seems to be a private room in the back. There's firewood in the kitchen. There is a kiln, and most of the food is cooked there.You can see the wood fire right in front of you and get excited even before you eat.Luxury lunch course 6,300 yen.Maka-style sweet shrimp, Bavarois with sea gall and red eggplant, Awaji Island octopus with nuta dressing, Ine noburi. Shabu Senshu Spanish mackerel grilled with salt koji, cod milt and truffle chawanmushi, Kawachi duck wood-grilled Oyster, miso soup, pickled vegetables, Kurimoto mousse, free drinks.Carbonated and apple cider vinegar soda Free *\(^o^)/* For details on the food I've included a photo of the food being prepared in front of the table, the ingredients being baked in the wood-fired oven, and just looking at it is exciting.Everyone is drinking a lot! ️ When I ate the first sweet shrimp seasoned with kelp, I wanted champagne and almost cried.But I had to settle for carbonated water.As the dishes came out one after another, all four of us chanted, ``Delicious!'' Even though I was full, I had to refill my Oyster rice. I paid at the end and was surprised by Kinako Anko. I thought it would be over 10,000 yen, but it turned out to be 6,300 yen. Free drinks as many times as you like❓I thought there would be a charge from the second drink onwards.And I didn't know that this lunch was 6,300 yen. I was really surprised!! ️ The three of us who were drinking a lot were under 10,000 yen ヽ( ̄д ̄;)ノ=3=3=3 The cost performance might be the best these days. It was a great value restaurant. The explanations were thorough. You could watch the cooking, and it was a fun conversation. It was a very nice restaurant. I'd like to visit it at night too. I'll stay the night there and of course have a drink! ️