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<3 minutes walk from Kyobashi Station on each line>★NEW OPEN on August 1st at 16:00★Enjoy exquisite meat and fish! popular Izakaya (Japanese-style bar)
[1 minute walk from Kyobashi Station] The recommended item is the famous “swimming squid”! Full of delicious Kyushu food!
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
Enjoy the aroma of Binchotan charcoal and the skill of the yakiniku chef for making charcoal-grilled yakitori. Lunch drinks are welcome! Banquet for up to 21 people OK!
A meat bar where you can enjoy Kuroge Wagyu beef menu and all-you-can-drink! All seats are private rooms. Available for 2 to 32 people.
Fresh fish from the store and A5 rank Yakiniku (Grilled meat)!
You can enjoy <charcoal-grilled domestic chicken> and <all-you-can-drink> all in a private room! 3 minutes walk from JR Kyobashi North Exit
[3 minutes walk from Kyobashi Station] Lots of Hokkaido cuisine♪ We offer carefully selected seasonal fish and Hokkaido seasonal ingredients!
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Enjoy your time in our store with a sense of freedom. We also offer a variety of playful menus♪
Open-specific food and drink plans starting from 2,500 yen depending on your budget
For all kinds of banquets! ! 7-course course with all-you-can-drink from 3,480 yen ~ Semi-private room for 4 to 10 people, banquet for up to 64 people!
[6 private rooms] Enjoy carefully selected Kyushu cuisine and a wide selection of authentic shochu in a restaurant that recreates the townscape of Satsuma.
Not just meat! A wide variety of a la carte dishes and drinks! Great value courses with all-you-can-drink starting from 3,520 yen!
[Invoice compatible] 4 minutes walk from Kyobashi Station. A yakiton restaurant specializing in "cheap and delicious" specialty liver for 50 yen.