Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kenta Kki- Fura Ido Chikin
(ケンタッキーフライドチキン)- Nearest station：
- Categories：
- Budget：
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Review
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Review 8,394casesFollower 3,159People[Limited time offer] Creamy rich san...
I have come to this age without having any appreciation for truffles, one of the world's t...Find out more
2020/10 Visitation
1times
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Review 253casesFollower 311People接客が素晴らしいケンタッキー
店舗改装中で店内では食べれませんでしたがテイクアウトの機械の横で説明してくださりながらオーダーもでき、とても丁寧にご対応頂けました。 チェーン店でも接客素晴らしいと印象に残ります...Find out more
2024/05 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kenta Kki- Fura Ido Chikin
|
|---|---|
| Categories | Restaurants、Kara-age (Deep-fried chicken) |
| Phone number (for reservation and inquiry) |
06-6459-3238 |
| Reservation Availability | |
| Address |
大阪府大阪市福島区吉野2-14-12 |
| Transportation |
114 meters from Nodahanshin. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
～￥999～￥999
|
Seats/facilities
| Private dining rooms |
not allowed |
|---|---|
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
The real thing can't be replicated; the true taste of handmade "Original Chicken."
The recipe for KFC's "Original Chicken" has remained unchanged since Colonel Sanders perfected it in 1939. In Japan, the chickens used for "Original Chicken" are herb-fed chickens raised at 200 KFC-re
...gistered farms in the country. Each piece is carefully hand-cooked in restaurant. The Colonel's secret recipe, which involves seasoning with 11 types of herbs and spices and frying in a pressure cooker at a maximum temperature of 185°C for about 15 minutes in high-quality 100% vegetable oil, has remained unchanged since KFC was founded in Japan, delivering the authentic deliciousness.