Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kisetsu No Sakanato Sakedokoro O Okubo
(季節の肴と酒処 大くぼ)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Kisetsu No Sakanato Sakedokoro O Okubo
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Sushi |
| Phone number (for reservation and inquiry) |
050-5597-0784 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市福島区福島7‐17‐21 ベルメゾン福島101 |
| Transportation |
7 minutes walk from JR Fukushima Station 283 meters from Fukushima. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
お席料 300円 |
Seats/facilities
| Number of seats |
16 Seats （ 12 table seats (3 tables) / 4 tatami seats (completely private room)） |
|---|---|
| Private dining rooms |
OK For 4 people There is a completely private room with a tatami room (If you use a private room, a usage fee of ¥500 per person will be charged) |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment No one under 20 years old allowed to enter Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Tatami seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2019.4.15 |
| Phone Number |
06-6225-7111 |
○ Is there a season for Bar Sushi? It wasn't at all greasy and smaller than I expected, but the filling and the shari were delicious! I wonder if it's different when it's in season? ◎Assortment of 3 types of sashimi It's great to be able to choose your favorite type from today's fresh fish! ? LOL Choose bonito, red sea bream, or bluefin tuna! ◎Raw sea urchin and salmon roe chilled ☻Taro potato salad (440 yen) Potato salad with the smooth texture of taro♡ ☻Assortment of 3 kinds of obanzai (660 yen) Is it something that changes daily? Everything was delicious ♡ ✿ The mackerel sticks and sashimi I was expecting were usually made, but the obanzai style was carefully made and delicious ♡