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[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
"The ideal Yakiniku (Grilled meat) made by meat professionals" Yakiniku (Grilled meat) that does not compromise on taste or price from a meat wholesaler that boasts the largest distribution volume in the Kansai region
We also received TV coverage [3 minutes walk from Fukushima Station] We prepare delicious meat of the day, mainly Oita Wagyu beef!
[Completely private room | Kitashinchi Hondori] Enjoy Yakiniku (Grilled meat) with various parts of carefully selected beef
We accept all kinds of banquets! We are open on Saturdays, Sundays, and holidays! !
2 minutes from Shin-Fukushima Station ◆Enjoy the red meat of Kuroge Wagyu beef cows and a variety of hormones purchased whole! Performances for special days ◎