Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy Japanese-style meal made with seasonal ingredients

Hechimonya

(へちもんや)
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Last updated : 2022/03/18

Cuisine Menu

(税抜価格)

Today's fresh fish

※One case

Assorted sashimi

We carefully select fresh seafood from the Seto Inland Sea, Wakayama, and Nagasaki. If you have any fish that you don't like, please let the staff know! Three kinds of assortment…1,200 yen Five kinds of assortment…1,980 yen

Mackerel scratches

This is Hechimonya's proud dish! This kizushi is made using a secret recipe and carefully selects the highest quality mackerel. Market price

Hairy crab with Tosa vinegar jelly

A stylish dish served with a special jelly.

Seared bonito

Excellent freshness! Enjoy with our homemade light ponzu sauce. Market price

Made with live octopus from Awaji

Our hidden popular dish. Regular customers always order! Some people say that after eating our live octopus, they can't eat octopus from other stores. This is one of the seafood items that the owner carefully purchases. Market price

Making natural sea bream

In addition to sea bream, you can also enjoy white fish such as flounder. Market price

Shiso-zukuri of scallops

This sashimi is made by chopping fragrant perilla and sprinkling it on top of scallops. You can suppress the fishy smell and enjoy the full flavor of the scallops. Market price

Fried food

※One case

Octopus Tempura

JPY 900

Grilled asari and cabbage with butter

JPY 980

Fried shrimp

JPY 700

Firefly squid vinegar miso

JPY 650

Fried Awaodori chicken

JPY 850

Japanese-style spring rolls with eel and tororo

JPY 1,000

pottery

※One case

Salt-grilled Nodoguro

Kuroge Wagyu beef Steak

Juicy, light and fatty! Market price

Boiled of red snapper

Golden sea bream grilled with salt koji

Grilled scallops and mushrooms with butter

JPY 980

Simmered dish /steamed food

※One case

Broiled sea bream

JPY 980

Simmered tofu

JPY 800

Boiled golden sea bream

Sake appetizer

※One case

Edamame

JPY 380

Squid with sea urchin

JPY 500

smoked horse tongue

JPY 750

Crunchy eel and cucumber

JPY 700

fresh fish

Assorted sashimi

We carefully select fresh seafood from the Seto Inland Sea, Wakayama, and Nagasaki. If you have any fish that you don't like, please let the staff know! If you are having a meal with 2 or more people, we recommend the 5-piece assortment. Three kinds of assortment…1,200 yen Five kinds of assortment…1,980 yen

Small dish and side dishes

homemade okara

JPY 450

This is the okara made by a restaurant that takes a lot of time to make. A simple dish that allows you to understand the taste of our restaurant.

Oboro tofu (salt and soy sauce)

JPY 700

Enjoy with natural salt from Okinawa!

Goroika

JPY 750

Slightly grilled squid with guts. Enjoy with ginger soy sauce!

Boiled greens

JPY 450

Ohitashi made with seasonal green vegetables.

Wakegi with nuta sauce

JPY 500

I use spicy vinegar miso.

Kelp with young children

JPY 850

Lightly served with special dashi.

Today's Nanbanzuke

JPY 600

salad

potato salad and avocado

JPY 850

A unique potato salad with garlic flavor.

Shrimp spring rolls

JPY 950

A little Japanese style with wasabi soy sauce

Hechimonya vegetable salad

JPY 950

Eat 12 types of vegetables in a slightly different way.

salmon caesar salad

JPY 950

Authentic dish made with romaine lettuce

meat dishes

We provide delicious, high-quality meat carefully selected by our craftsmen using sophisticated techniques.

Beef fillet Steak

JPY 2,400

With original wine sauce aged for one year.

Beef cutlet special sauce

JPY 2,400

Tender beef cutlet made from beef tenderloin.

Soft boiled beef tenderloin

JPY 2,400

Enjoy the three flavors.

Simmered dish and steamed dishes

[Specialty] Hot lotus root manju

JPY 900

The seaweed paste will whet your appetite. It's piping hot so don't get burned!

braised pork

JPY 900

Free range chicken yuba shumai

JPY 1,000

Steamed steamed vegetables

JPY 850

Fried food and grilled foods

Abalone cream Croquette

JPY 1,600

Limited menu of several items per day! It is served stuffed into an abalone shell, so please scoop it out with a spoon and enjoy. The harmony of the luxurious flavor of abalone and the special white sauce is irresistible.

Assorted Tempura

JPY 1,600

Sangenton pork marinated in miso

JPY 1,200

Octopus Tempura

JPY 900

Umaki

JPY 1,200

Enjoy it freshly baked and piping hot.

Dashi roll

JPY 650

Serve it as is without cutting to preserve the flavor of the dashi.

Duck with green onion ponzu sauce

JPY 950

Deeply fried

JPY 750

Tofu, eggplant, shrimp, and mochi all served together

Fried sea bream with fragrant plums

JPY 900

cooked rice

[Specialty] Mackerel Bar Sushi

JPY 1,850

It is made using fruit vinegar instead of rice vinegar, so it has a soft and mild taste. We make it using the "good mackerel" that is available at the time. If you are ordering for a small number of people, we also accept half sizes! Half size…900 yen Take-out…+200 yen each

Inaniwa udon

JPY 680

Hot/cold each

Ochazuke(boiled rice with tea)

JPY 600

Seaweed, plum, salmon each

Various nigiri Sushi

JPY 300

Enjoy our fresh seafood Sushi!

Tea soba

JPY 700

Hot/cold each

dust and tea

JPY 650

Hechimonya-style Chinese Congee with classic Rakugo motifs! With pickles

Assorted pickles

JPY 500

dessert

Three types of Japanese Ice cream

JPY 900

For groups of 2 or more!

Homemade warabi mochi

JPY 550

Japanese Ice cream

JPY 450

We have a variety of matcha, hojicha, and more!

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remarks

*We also have many other daily dishes available! *Please note that the actual product may differ depending on purchasing conditions, etc.

Restaurant information

Details

Restaurant name
Hechimonya
Categories Izakaya (Tavern)、Creative cuisine
Phone number (for reservation and inquiry)

050-5457-0255

Reservation Availability

Reservations available

※貸切可能人数:25名様 ~39名様

Address

大阪府大阪市中央区南船場4-10-24

Transportation

・5 minutes walk from Shinsaibashi Station on the Subway Midosuji Line ・4 minutes walk from Yotsubashi Station on the Yotsubashi Subway Line ・5 minutes walk from Shinsaibashi Station on the Nagahori Tsurumi-ryokuchi Line

396 meters from Yotsubashi.

Opening hours
  • Mon

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:30 - 22:30

      (L.O. 22:00)

  • Tue

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:30 - 22:30

      (L.O. 22:00)

  • Wed

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:30 - 22:30

      (L.O. 22:00)

  • Thu

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:30 - 22:30

      (L.O. 22:00)

  • Fri

    • 11:30 - 14:00

      (L.O. 13:30)

    • 17:30 - 22:30

      (L.O. 22:00)

  • Sat

    • 17:30 - 22:30

      (L.O. 22:00)

  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Table money/charge

テーブルチャージ600円 

Seats/facilities

Number of seats

65 Seats

Maximum party size

39people(Seating)
Private dining rooms

OK

For 8 people

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Please contact restaurant for details.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter,Horigotatsu seats,Wheelchair accessible

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Date |Business |With friends/colleagues

This occasion is recommended by many people.

Service

(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

http://minamisenba-hechimonya.com/

Phone Number

06-6243-3924

Remarks

*Only open for dinner on Saturdays and holidays. *Please contact the store for barrier-free details.