Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Nihon Ryouri Yuki
|
|---|---|
| Categories | Japanese Cuisine、Seafood |
| Phone number (for reservation and inquiry) |
050-5597-8130 |
| Reservation Availability |
Reservations available
※ご予約時間を３０分過ぎてもご来店いただかない場合、 |
| Address |
大阪府大阪市中央区心斎橋筋1-7-1 大丸心斎橋本館 10F |
| Transportation |
Right next to Shinsaibashi Station on the Midosuji Subway Line Right next to Shinsaibashi Station on the Nagahori Tsurumi-ryokuchi Line 5 minutes walk from Yotsubashi Station on the Yotsubashi Line Located in the main building of Daimaru Shinsaibashi Store. 152 meters from Shinsaibashi. |
| Opening hours |
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| Budget |
￥8,000～￥9,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Not Accepted |
| Table money/charge |
ディナー10%頂戴しております。 |
Seats/facilities
| Number of seats |
46 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Coin parking available nearby |
| Space/facilities |
Comfortable space,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
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|---|---|
| Service |
Take-out |
| Website | |
| The opening day |
2019.9.20 |
| Phone Number |
06-6243-7555 |
| Remarks |
``auPAY'', ``LINEPay'', ``PayPay'', ``d Payment'', ``Mercari Pay'', and ``Rakuten Pay'' are available. |
I got a message from 13:00 that I might make a reservation and go early...I went for lunch from 12:30. ◆ Shokado Gozen x 1. ◇ Famous stone-grilled Seafood. Bonito Shuto. ◇Shokado Bento (boxed lunch). ・Top right: Sashimi: Sea bream. Bonito. ・Bottom left: Cooked: Yam. Spinach. Potato. Pumpkin. Eggplant. Boiled. ・Top left: Tempura: Cutlass fish. Asparagus. ・Grilled fish: Silver dagger.・Kelp rolls.Snap peas.Kokemomo.Some kind of jelly. ・Bottom right: Green beans with sesame.Pine nuts.Mozuku vinegar.Original chirimen. ・Spices: Shibazuke.Bettarazuke. Meal: White rice. Fresh ginger rice. Sakura shrimp. Miso soup. White miso. Deep-fried tofu. ◇ Dessert: Hojicha ice. I became a friend and booked a course from Tabelog, and when I got home I was presented with a present. Thank you~(^^) I used 1,000 points.