Japanese Cuisine (For Business Entertainment & Tatami Rooms) in Shinsaibashi Sta.

2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room

We offer Seafood Japanese-style meal made by artisans in Shinsaibashi. Lunch is also very popular.

A meat restaurant run by a Japanese Cuisine craftsman. Enjoy the exquisite harmony of innovative sushi and wagyu beef. 5 minutes from Shinsaibashi

Enjoy carefully selected Kuroge Wagyu beef and seafood in a sophisticated Japanese space. A la carte and bring-your-own meals are also available.

Established over 100 years ago. Sukiyaki shabu shabu from a Kuroge Wagyu beef specialty store located in a purely Japanese-style building in Dotonbori.

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

Go To Eat campaign ♪ [30 seconds walk from Dotonbori Ebisubashi] Fugu from the fish tank is prepared after receiving your order!

``A hideaway for adults in Higashi-Shinsaibashi'' Enjoy beautiful and innovative dishes made with carefully selected seasonal ingredients.

5 minutes from Namba Station ◆ A restaurant where you can enjoy colorful Creative Cuisine born from Japanese-style meal tradition and free ideas in a variety of courses.

[2 minutes from Shinsaibashi Station] Enjoy the freshest “live tiger blowfish” and “snow crab” prepared in a variety of ways! Private rooms available◎

[Completely private rooms available] Kaiseki cuisine made with seasonal ingredients carefully selected by the head chef. For entertainment and special occasion meals ◎

[5 minutes from Shinsaibashi Station] Completely private room available! Enjoy carefully selected course meals in a relaxing Japanese space.

[*Reservation required/Private room space in an apartment] Can be used for entertainment and various banquets.

Relax and enjoy delicious seasonal cuisine. A place where you can do things for your meal.

[Osaka Minami/Hozenji Yokomachi] A restaurant specializing in duck dishes using Osaka's proud traditional flavor, "Kawachi duck." Completely private room

Naniwa Kappo combines the traditions of Osaka cuisine with French cuisine techniques. Enjoy the "taste" of the food, tailored to the palate of each customer.