Washoku (Japanese cuisine) (Open Sunday) for lunch in Shinsaibashi Sta.

Yakiniku Wabi Sabi is a Yakiniku (Grilled meat) restaurant in Hozenji Yokocho. Enjoy the best meat of the season grilled over charcoal.

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

[3 minutes from Shinsaibashi Station] Enjoy casual Japanese-style meal on a stylish sofa...♪ We boast the ultimate relaxing space full of greenery!

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

A Teppanyaki restaurant where you can enjoy Okonomiyaki, a rich menu of specialties, and a nutritious lunch♪

3 minutes from Shinsaibashi Station ◆ All-you-can-eat A5 rank Japanese black beef and domestic beef teppanyaki Steak. Perfect for a special occasion meal.

2 minutes walk from Exit 25 of Namba Subway Station! Kaiseki where you can enjoy exquisite blowfish and seasonal flavors in a popular Japanese private room

Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!

[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.

[Kushikatsu Daruma Shinsaibashi store that flows on the train!!] Weekdays only "All-you-can-drink course" 4,000 yen ~ ◎

Now accepting new arrivals and farewell parties ♪ A restaurant where you can eat Osaka specialties! Our proud all-you-can-eat Takoyaki from 3,480 yen/ reserved also available

Takoya Dotonbori Kukuru main branch, a specialty restaurant for octopus dishes

[Enjoy Yuba, tofu, and seasonal ingredients] Private rooms available for 10 or more people ◆ Relaxing Japanese space ◆ takeaway available

*・Seats will only be reserved for lunchtime reservations and hot pot course reservations. note that!

We offer ``Morning Daisen Chicken'' and ``Chicken Dashi Oden'' on a stop-order system or a la carte. All-you-can-drink carefully selected sake available

[Fully private rooms available] A restaurant serving the highest quality A5 Miyazaki beef, Umebuta pork shabu shabu and all-you-can-eat Sukiyaki

[For anniversaries/entertainment] Dinner time where you can enjoy Teppanyaki Steak at an open counter with a live feel.

Enjoy fresh fish and seasonal sake along with handmade "Kuromame Soba" soba noodles with the aroma of Tamba black beans! Perfect for after work or welcoming/farewell parties.

Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

[5 minutes from Shinsaibashi Station] Enjoy rare "Tottori Wagyu" teppanyaki dishes cooked right in front of you by the chef. Private rooms reserved.