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A Western Cuisine Restaurants run by a Kuroge Wagyu beef specialty store that has been in business for over 100 years.
[1 minute directly connected to Sakaisuji Honmachi Subway Station! ] Attractive traditional Western Western Cuisine made with seasonal ingredients selected by the chef.
(Bistro cuisine + Western Cuisine) A new breath of life for ``Hyakumeiten'' Lumiere, which is based on the concept of delicious food made from vegetables.
Close to Nagahoribashi ◆ Restaurants where you can simply enjoy the ingredients, from bold grilled dishes to delicate Japanese modern dishes.