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《reservation on the day》Enjoy the deliciousness of the three flavors in a quiet corner of Shinsaibashi
We offer rare Kawachi duck! Enjoy charcoal-grilled dishes such as the popular thick-sliced Cow tongue! Private room available
Oyako-don (Chicken and egg bowl), a bar where you can enjoy oyakodon and fried chicken at night, is opening in Shinsaibashi for the first time.
This is a restaurant that serves Tokachi Obihiro Pork bowl, Hakata Grilled skewer, and obanzai. I'm giving you the real thing.
[3 minutes from Shinsaibashi Station] Course to fully enjoy the freshest morning ground chicken starting from 4,500 yen [all-you-can-drink included] / Private room ~ 12 people
[Private rooms available ◎] A restaurant where you can enjoy grilled chicken over binchotan charcoal and sake carefully selected by a sake master.
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