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Restaurant name |
Yakiniku Goen
|
---|---|
Categories | Izakaya (Tavern)、Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
050-5590-3669 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市中央区難波千日前4-25 |
Transportation |
5 minutes walk from exit E5 of Namba Station 7 minutes walk from exit 5 of Nihonbashi Station on the Sakaisuji Subway Line and Sennichimae Line 243 meters from Namba. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3120001077122 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
88 Seats ( 1st floor to 4th floor) |
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Private dining rooms |
OK The 4th floor tatami room can reserved for 20 or more people. It can be used as a private room. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use nearby coin parking. |
Space/facilities |
Tatami seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
Occasion |
This occasion is recommended by many people. |
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Website | |
Phone Number |
06-6645-5229 |