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Cannondale's B-class food itinerary: "Shitamachi Hashigo Sake Club" Kansai expedition ⑥ We gathered in Dotonbori and took a stroll around Minami. Lunch at Umisenzan Senbancho Ura-Namba branch on Doguyasuji
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URL of the article：https://gourmet-cannondale.blogspot.com/2023/05/blog-post_20.html
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Restaurant information
Details
| Restaurant name |
Umisen Yama Semban Chou（Umisen Yama Semban Chou）
|
|---|---|
| Categories | Izakaya (Tavern)、Yakiniku (BBQ Beef)、Seafood |
| Phone number (for reservation and inquiry) |
050-5592-1337 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市中央区難波千日前8-17 |
| Transportation |
4 minutes walk from Namba Station on each line 172 meters from Namba. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay) |
| Table money/charge |
380 yen |
Seats/facilities
| Number of seats |
134 Seats （ 1F 68 people / 2F 42 people, 24 people (up to 66 people)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Over 50 people、For 20-50 people |
| Non-smoking/smoking |
Smoking establishment *Persons under the age of 20 are prohibited from entering. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Wide seat |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations,Happy hour |
| The opening day |
2015.6.12 |
| Phone Number |
06-6585-9929 |
The date changed to Saturday, the second day of the expedition. Today we have set up a lunch course that will take you around Osaka's Minami and end with Nishinari's Nabeya. I'm originally from Osaka, and I worked here on my own until seven years ago, so I know a lot about Osaka, but I purposely chose this course for the Tokyo group. Today, Mr. and Mrs. K, who helped me when I was at the Kansai branch, also joined us. When he was transferred to Tokyo, he was a guest at the ``Shitamachi Hashigo Sake Club,'' so today is also a gathering of old friends. We met at a perfect location in front of the Glico sign in Dotonbori, which was appropriate for the purpose of the meeting. Foreign tourists who have finally returned are posing for commemorative photos in front of the signboard. First, go to Hozenji Yokocho. I am visiting Mizukake Fudo. Next, head to Kuromon Market. It used to be a popular market that was called the common people's kitchen, but now it has completely changed. Cafeterias and takeaway shops catering to foreign tourists sell food at exorbitant prices. It may be more obvious than outside Tsukiji, Nishiki Market in Kyoto. Walk further south. Commemorative photo taken in front of Namba Grand Kagetsu. ``Let's have a drink now,'' K-kun says, and we look for a restaurant. Since it's Ura Namba, there should be a restaurant open somewhere where you can drink. I entered Doguyasuji. I noticed a sign that said, "No matter how many Chu-Hi you drink, it's half price today." When you look up, you'll see a store sign. This shop has a unique name, ``Umisenyama Senbancho''. Looking at the signboard, it seems that Seafood, yakitori, and Yakiniku (Grilled meat) are the best options. When we looked inside the store, it looked like a plantain, so it looked like the seven of us could fit inside. We sat around a round table and selected the menu items. First, draft beer. Cheers. It's hot today, so the daytime sake permeates my body. For the time being, I ordered the grilled beef tendon and edamame with a drink. It's after 2pm, so I'm hungry. I changed to today's half-price drink, 190 yen Chu-Hi. More food will come out. Chicken flat grilled instead of tonpeiyaki. Dashi-rolled egg. Charcoal-grilled Kyoto red chicken thigh tataki. Karaage chicken. I ordered Chuhai (Shochu cocktail) instead. After replenishing my fluids and alcohol, and having a drink to greet me from last night, I suddenly felt energetic. Once everyone felt comfortable, we headed further south. The next destination is the New World. Kaisenzan Senbancho Ura Namba store (Doguyasuji store) Related ranking: Izakaya (Japanese-style bar) | Namba Station (Nankai), Kintetsu Nihonbashi Station, Nihonbashi Station