Izakaya (Japanese style tavern) (Wine & Completely Non-Smoking) in Kintetsu Nippombashi Sta.(page 2)

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money

[Directly connected to Nankai Namba Station] Rich miso soaks through the plump Japanese beef offal! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu to the fullest

[Available at Shinsaibashi Station and Nagahoribashi Station] Gyoza / Dumpling Bar OPEN! ! ◇Open until 1:00 a.m. when we reopen! !

[5 minutes walk from Midosuji Namba Station! ] When it comes to flour, leave it to Otako! [Hozenji Temple soon! ]

[2 minutes walk from Namba Station] If you want to eat charcoal-grilled food, go by car! ! Once you try both grilled pork belly and Grilled skewer, you'll be addicted♪

The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!

The first Bistro of the Hidezo Group, which created the standing-nomi boom with its Uoya Hidezo Tachinomi Shop!

We reopened in July 2024! We now have fully private rooms available!

Open during the day on Saturdays and Sundays! All-you-can-eat and drink the original Osaka kushikatsu and Osaka specialty gourmet food◆Semi-private room◆Oashisu in Shinsaibashi

"Daytime drinking is welcome! Delicious chicken dishes and great value all-you-can-drink! We look forward to your visit and reservations.

Cheap and full of volume! A shop that is always lively! The crispy Gyoza / Dumpling that we are proud of are exquisite♪

★One dish to choose from♪ Takanmari course! 4,000 yen per person (tax included)

Please enjoy the ``Satsuma Beef 4% Miracle'', A5 grade Japanese black beef raised by a master cattle farmer. Yakiniku (Grilled meat) restaurant with all seats in private rooms.