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◆2 minutes from Namba Station ◆ Enjoy Japanese Cuisine made with seasonal ingredients and traditional techniques in a relaxing and relaxing space
Minamihorie's all-day cafe and Sweets diner in a comfortable location in front of a park with a terrace.
The taste of the craftsmanship! Enjoy high-quality authentic sushi and delicious sake in a stylish modern Japanese space.
Creative skewered cuisine on a teppan plate, floor available for reserved, private rooms available
An Italian Cuisine Restaurants where you can enjoy freshly baked wood-fired pizza and dishes made with seasonal ingredients.
[Welcome and farewell party] Welcome and farewell party with smoked food ♪ Large groups are welcome! Enjoy the course with all-you-can-drink!
[3 minutes walk from exit 25 of Namba Station] The hearty meat and Creative Cuisine will make you feel good!
[Kushikatsu Sakura]'s rice flour kushikatsu is light and healthy! The clothes are as thin as possible, making them very popular among women!
LOBBY CAFE FASCINO Lobby Cafe FASCINO
[1 minute from Namba Station] Enjoy fresh local chicken dishes ◆ Accepting reservations for various banquets ◆ Private rooms available for 2 people and up, banquets for up to 25 people
Open until the first train! Carefully selected Yamagata beef ☆ Fresh offal and our proud kasu udon and Motsu-nabe (Offal hotpot) are also attractive! !
Now accepting various banquets ◆Many celebrities come to our store ◆Li family-style Gyoza / Dumpling shop run by the owner and chef from China!
[3 minutes walk from Namba Station] All items are 300 yen (330 yen including tax)!! Our proud and exquisite Robatayaki.
[3 minutes from Namba Station] We pride ourselves on our fresh local chicken dishes. We are now accepting reservations for various banquets. All-you-can-drink course (for drinks only) for 1,580 yen for 3 hours on weekdays.
1 minute from Namba Station. Our specialty is chicken dishes made with fresh local chicken. Now accepting reservations for banquets. Private room for 16 people available.
A hidden Steak in Namba, Osaka. A veteran chef grills A5 specially selected Kuroge Wagyu beef right in front of your eyes.