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[Weekday a la carte now available] A small Teppanyaki restaurant in an alley. Carefully selected Wagyu beef, a wide selection of wines, and authentic soba noodles to finish off the day.
The specialty is “Straw grilled”! Enjoy Creative Cuisine made with carefully selected ingredients and over 20 types of carefully selected local sake in a hideaway for adults.
The definitive Shinsaibashi date ◆ A meat restaurant with counter seating only where you can enjoy high-quality Yakiniku (Grilled meat) made with A5 rank Saga beef.
[Meat and Sushi] SOUYA ☆ Semi-private room with tables ☆ We offer luxurious sashimi, Sushi, Steak, and Grilled skewer ♪
Creative skewered cuisine on a teppan plate, floor available for reserved, private rooms available
A restaurant serving original skewered food that cooks a variety of ingredients on a hot plate instead of over an open flame
We strive to make our customers smile and enjoy their dining experience.