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[Open 24 hours] - Terrace seating along Dotonbori - We offer carefully selected domestic Wagyu beef grade A4 or above.
[5 minutes from Nagahoribashi Station] Private rooms available ◎ Fine-grained "female" Wagyu beef Yakiniku (Grilled meat) and Creative Cuisine. Japanese-style meal kappo prepared by a master Yakiniku (Grilled meat) chef
A member of the Kobe Beef Distribution Promotion Council! Fully equipped with private rooms! ! Perfect for banquets, entertainment, dinners, and anniversaries!
Foreign language menus available◎Enjoy carefully selected Wagyu and Kobe beef with all five senses. If you want to eat Japanese Yakiniku (Grilled meat), come to our restaurant♪
[3 minutes from Nagahoribashi Station] Banquet course starts from 4,180 yen ◆ Banquet max. 35 people ◆ reserved for 25-50 people
[Namba/Nihonbashi] Enjoy carefully selected Japanese beef in a calm space and our signature sauce.
Please enjoy the ``Satsuma Beef 4% Miracle'', A5 grade Japanese black beef raised by a master cattle farmer. Yakiniku (Grilled meat) restaurant with all seats in private rooms.