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``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.
A famous store in Azabujuban, Tokyo has opened in Namba. The ever-evolving tempura and sushi
restaurant supervised by a famous store in Akasaka, Tokyo has opened in Namba. Traditional and authentic Edomae nigiri!
Enjoy sophisticated seasonal Sushi in a high-quality restaurant. We also have special dishes and services for children.
Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!
Enjoy innovative cuisine and Teppan-yaki at our collaboration restaurant with Azabu Juban Sublime.
``A hideaway for adults in Higashi-Shinsaibashi'' Enjoy beautiful and innovative dishes made with carefully selected seasonal ingredients.
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The evenings of December 22nd, 23rd, 24th, and 25th will be a Christmas dinner only course meal.
◇5 minutes walk from Namba Station ◇Enjoy high-quality seasonal cuisine and local sake in a hideaway for adults away from the hustle and bustle of the city.
[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!
Yakiniku Wabi Sabi is a Yakiniku (Grilled meat) restaurant in Hozenji Yokocho. Enjoy the best meat of the season grilled over charcoal.
[Namba] Uses carefully selected seasonal ingredients. Exquisite Japanese Cuisine made with skillful techniques to decorate each season (completely private rooms available)
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[All seats are equipped with private rooms] High-quality “YAKINIKU” that can be enjoyed in a private room with premium female Wagyu beef and wine
[3 minutes walk from Namba Station] 51 years since we took over the Kappo restaurant from our predecessor! Feel free to enjoy seasonal specialties made with seasonal ingredients.