Online booking
Close
Yakiniku (Grilled meat) run by professional butchers! Take your time and effort, and don't compromise! I won't cut corners either!
We serve food with no additives, no pesticides, and fermented ingredients, under the theme of "a restaurant you would want to feed your loved ones every day."
Relaxing Japanese space ◆ Reasonably priced luxury ingredients such as domestic pufferfish, sea bream, and conger eel. Sea bream course from 3,200 yen