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High open ceilings and large windows. Bright during the day and moody at night. [*Please call to reserve lunch seats only]
[Tennoji MIO Main Building 10F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !
Pursuing new flavors while preserving the traditional Chinese taste that has remained unchanged for over 65 years! The famous pork bun is fluffy
1 minute from Teradacho Station ◆ Opening on 11/20! A new spot where you can enjoy authentic curry and Nepalese Cuisine ◎ Large-scale reserved available
``You can enjoy it empty-handed'' ``With a roof, you don't have to worry about rain'' `` reservation on the day accepted'' Enjoy BBQ on the rooftop terrace!
[Tennoji Mio] Local chicken delivered directly from the chicken house with the best technique★ From 4,000 yen with all-you-can-drink included Omi black chicken Oyako-don (Chicken and egg bowl) for lunch!
[4 minutes from Tennoji Station] Bar where you can enjoy a wide variety of cuisines ◆ Bright and lively, with plenty of takeaway ♪
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Popular casual and modern Japanese Sweets & cafe “MARUFUJI”
3 minutes walk from the north exit of Tennoji Station Ramen with seafood soup that has a long line during peak hours
[110 years in business] Directly managed by a long-established butcher shop! Carefully raised on our own farm to achieve high quality and low prices! The finest Wagyu beef!
``Authentic yakiniku that Yakiniku (Grilled meat) wholesalers want to go to'' is ``Yakiniku Manno Honten''.
[1 minute walk from Teradacho Station] Prices start from 66 yen and over 150 menu items! Sushi everyone from adults to children can enjoy
[Terada Town / 10 minutes walk from Tennoji Station] Enjoy the finest "Pork Cutlet" made with domestic brand pork and craftsmanship
We offer hearty authentic Chinese food prepared by Chinese chefs, mainly Szechuan Cuisine at reasonable prices! Private room available
Enjoy authentic Neapolitan pizza baked in a wood-fired oven. Please feel free to come by yourself!
A cafe full of smiles where you can enjoy authentic afternoon tea specially created by a pastry chef.