Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tosa Warayaki Ryourimiyamotei
(土佐わら焼き料理 みやも亭)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Tosa Warayaki Ryourimiyamotei
|
|---|---|
| Categories | Seafood、Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5594-7613 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市淀川区東三国1-22-6 1F |
| Transportation |
5 minutes walk from subway “Higashi Mikuni Station” 196 meters from Higashimikuni. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
18 Seats （ 12 counter seats, 6 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| The opening day |
2014.3.3 |
| Phone Number |
06-6392-7787 |
I was finally able to go to a store that I had been curious about for quite some time. Visited on a Saturday night around 7pm. The store is about 70% occupied. Since I was seated at the counter, I was able to watch the straw yaki being grilled (≧▽≦) The straw yaki consisted of 3 slices each of two types: salt and ponzu sauce. The bonito was fresh and delicious, but it didn't taste as straw-grilled as I expected... ? The fried moray eel and the stewed fish I forgot the name of were also delicious. There are a wide variety of fish, and you might be able to find something rare. It's a wonderful restaurant where you can feel the Kochi atmosphere (^^) I forgot to take a picture of the important straw-grilled bonito (^_^;)