Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Together with Kuroge Wagyu Research Institute
Visited on December 29 last year. The course content at the time of my visit was ・ ¥ 8800 with all-y...
A lot of things were terrible. Is it okay to eat this much for 10,000 yen? ! All the dishes made me ...
Kuroge Wagyu beef research presentation ♥ Fun and delicious! !
This shop is located about 3 minutes from Nishinakajima Minamikata Station ♡ I took them there for m...
This is my favorite shop that I want to go to again and again! ! Reservations can only be made for a...
The highest peak of Osaka Nishinakajima Minamikata Yakiniku (Grilled meat) Takumi Group♬
♪ Speaking of Yakiniku (Grilled meat) in the south of Nishinakajima, it is a craftsman. Among the 5 ...
グルメな知人に お誘い頂き伺いました。
場所は 西中島南方。
多分、人生2回目かな?
全く土地勘が無く、余裕もって行ったのに、時間ギリギリ^^;
近辺で、かなりの数の焼肉店や、その他飲食店...
匠グループの進化は止まらない @西中島南方 | 美味しいもの食べて幸せに♪
西中島エリアの焼肉を引っ張ってる匠グループ
焼肉屋さんだけでも5店舗
そして、ビル丸ごと使って面白い展開を始められました
肉中島レジャービル
1階はお肉の販売
2階は完全...
This review is from the blog?
URL of the article:https://ameblo.jp/eririnko5842/entry-12764248666.html
匠グループの系列店に10回通った人だけが辿り着ける秘密のカウンター焼肉店
まるごと肉のレジャービル。
会員制の扉をあけて
一階は真空瞬間冷凍などの技術が使われた精肉の無人販売所。
二階はカウンター焼肉。
今日は友達でありオーナーのダニエルさんも終始立ち会って...
肉中島南方こと、大阪の玄関口である新大阪から一駅のところにある西中島南方駅から徒歩5分。
西中では超有名な匠グループが新たな店舗
というよりビルを出したと聞いて、早速予約しての訪問。
1...
Restaurant name |
Kuroge Wagyuu Kenkyuujo
|
---|---|
Categories | Yakiniku (BBQ Beef) |
Phone number (for reservation and inquiry)・Inquiry |
050-3145-0029 |
Reservation Availability |
Reservations Only
完全予約制 |
Address |
大阪府大阪市淀川区西中島4-9-33 肉中島レジャービル 2F |
Transportation |
5 minutes walk from Hankyu Minamikata Station and Nishinakajima Minamikata Subway Station. 10 minutes by taxi from JR Shin-Osaka Station. 248 meters from Nishinakajima Minamigata. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
6 Seats ( 6 seats at the counter) |
---|---|
Maximum party size | 6people(Seating) |
Private dining rooms |
OK For 6 people A private room is reserved only for 6 people, and shared seating is available for 2 or 4 people. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
With children |
We apologize for the inconvenience, but we do not allow children to enter the store. |
Dress code |
none. |
Website | |
The opening day |
2022.4.1 |
Remarks |
☆Anyone can use the restaurant, even if they have not been to a Yakiniku (Grilled meat) restaurant more than 10 times. ☆Reservations are only available online. You can access the reservation form from the website or Instagram. Reservations only. *All reservations start at 19:00. (Please do not be late as it will be a nuisance to other customers) *For reserved reserved of 5 or more people, start times are 17:00, 18:00, 19:00, and 20:00 *Reservations are only accepted for even numbers of people. (2, 4, 6 people *For 6 people, the restaurant reserved) *We apologize, but we ask that you refrain from bringing children into the restaurant. *Reservations are open on a monthly basis. (Reservations begin on the 25th of the previous month) |
西中島南方にある「黒毛和牛研究所」さん。
この界隈で焼肉業態を中心に展開されている“匠グループ”さんのお店。
ずっとこのグループのお店に行ってみたいと思ってましたが、
実は今まで行ったことは...