Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Dashi Dokoro Yamadaya
|
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Categories | Izakaya (Tavern)、Seafood、Oden |
Phone number (for reservation and inquiry) |
050-5597-3331 |
Reservation Availability |
Reservations available
ネット予約を頂いたお客様で、当店からのお電話(06-6306-6194)に出ていただけない場合は自動的にキャンセルさせていただく場合もございます。 |
Address |
大阪府大阪市淀川区十三本町3-7-46 ターミナルルーエ |
Transportation |
5 minutes walk from Hankyu Juso Station west exit ticket gate 186 meters from Juso. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
お席のみのご予約の場合、お通し324円(税込) |
Number of seats |
27 Seats ( 7 seats at the counter, 20 seats at the tatami room) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin parking nearby. |
Space/facilities |
Counter,Tatami seats,With power supply |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
Phone Number |
06-6306-6194 |
Remarks |
[Dashidokoro Yamada House Official App] https://apps.apple.com/jp/app/id1461031331 |
It was a cold day, so I wanted to eat oden so I visited. It was my first time to eat oden in Osaka, so I was looking forward to seeing what kind of flavor it would be, and I was told that miso was recommended. As I watched the oden seeds simmering, I was worried, but decided that I couldn't leave out the daikon radish. After that, I had some of the recommended seeds and moved on from beer to hot sake, which warmed me up nicely.