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The specialty is the sashimi of swimming squid sent directly from Yamaguchi Prefecture and the straw-grilled seared bonito bonito flown in from Kochi Prefecture! Private room for 2 people
[6 minutes walk from Yodoyabashi Station/Higobashi Station] “Tawaraya” is Izakaya (Japanese-style bar) where you can enjoy authentic Kochi straw grilled food.
This is a shop full of commitment, with Organic Food vegetables, a wide variety of side Side Dishes, and a cheerful owner!
[Hankyu Umeda Station/Nakazakicho Station] Click here for Local Cuisine ◎You can enjoy fresh horse meat directly sent from Kumamoto ♪
[All seats are completely private rooms] Enjoy Kyushu's Local Cuisine and abundant shochu in a space that feels nostalgic and warm.
[5 minutes walk from Namba Station] Straw grill! We also recommend the popular aged fish and meat / Perfect for various banquets
Please try the salted bonito tataki.
[1 minute from Umeda Station] Private room space full of Japanese charm. Enjoy seasonal fish taken from the fish tank with your favorite cooking method.
Go to a restaurant where you can enjoy rare Hokkaido Suffolk mutton
[Many fully-equipped private rooms] Feel the history of John Manjiro and enjoy the taste of Tosa such as the famous straw-grilled rice
[Menu renewal! Directly connected to Temmabashi Station] The straw-grilled ``katsuo'' is exquisite!
Enjoy the real Kagoshima with carefully selected Satsuma ingredients on a charcoal-grilled robata!
5 minutes walk from Yodoyabashi Station. The laid-back atmosphere created by Kagoshima's Local Cuisine and sweet potato shochu is heavenly.
<1 minute walk from Umeda Station> The rich miso soaks into the plump beef offal! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu cuisine