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``Enjoy Teppan-yaki and wine in an old folk house tucked away in a back alley'' ■2 minutes from Osaka Fukushima Station ■Completely private room and terrace
A unique yakitori restaurant made with carefully selected ingredients. A combination of the flavors of inosinic acid from chicken and inosinic acid from bonito flakes.
[A must-see for those who want to drink with meat] You can order your favorite cuts of domestic beef one by one!
``A hideaway in a small alley where you can enjoy yakitori and brewed sake slowly'' ■3 minutes from Osaka Fukushima Station ■Private rooms available (5 to 10 people)
[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect
2 minutes walk from Uehonmachi and Tanikyu! Have a fun time with a variety of sardine dishes and Japanese alcohol...
[Now accepting reservations for banquets] Enjoy exceptional Kobe beef selected by meat professionals and domestic black wagyu beef of A4 rank or higher at a great price.
The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.
Detailed consideration unique to women. A Japanese-style meal restaurant where you can enjoy handmade appetizers and sake to your heart's content.
[5 minutes from Shinsaibashi Station] A local chicken Yakiniku (Grilled meat) restaurant using Kyoto's "Tamba Kurodori" Enjoy special local chicken Kamameshi (rice cooked in a pot) in a hideaway for adults
Notice from Umeda store
[reserved for 15 people and up] Authentic Italian Izakaya (Japanese-style bar) cuisine, stone oven-baked natural yeast pizza, and chewy fresh pasta are very popular
[2 minutes walk from Osaka Station] Enjoy marbled tuna from Mie Prefecture, natural clams from Kuwana, and carefully selected sake in a calm space ♪
The definitive Shinsaibashi date ◆ A meat restaurant with counter seating only where you can enjoy high-quality Yakiniku (Grilled meat) made with A5 rank Saga beef.
1 minute from Namba Station★ Sushi and Seafood Izakaya (Japanese-style bar) private rooms! 3000 yen off the premium course★Fully private rooms available for 2 to 60 people
[3 minutes from Umeda Station] Our own farm vegetables, freshly shaved bonito flakes, and exquisite sake. Creative Japanese-style meal made with carefully selected ingredients [Welcome party]
1 minute from Nishi Umeda. Creates a hideaway space for adults. We offer carefully selected kushikatsu made with carefully selected Kuroge Wagyu beef, foie gras, and more.
[Soy Sauce Yakitori] A unique Yakitori (grilled chicken skewers) that brings out the umami flavor through the Maillard reaction caused by covering the yakitori with sweet soy sauce.