Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
viking
Space
fashionable seats
For lunch that day, I went to Sakai Higashi “Daichi no Megumi Sakai Higashi Branch”. It wa...Find out more
2023/03 Visitation
1times
My name is Noronori and I mainly go around Sakai for lunch. The original story is https://...Find out more
2022/04 Visitation
1times
Today's lunch is ^o^ Lunch at Daiwa Roynet Hotel behind Sakai City Hall ^o^ It changes dai...Find out more
2022/10 Visitation
1times
Restaurant name |
Daichi No Megumi
|
---|---|
Categories | Izakaya (Tavern)、Tofu、Japanese Cuisine |
Phone number (for reservation and inquiry) |
050-5872-9962 |
Reservation Availability |
Reservations available
・コース料理(3日前まで) |
Address |
大阪府堺市堺区新町5-13 ダイワロイネットホテル堺東 1F |
Transportation |
5 minutes walk from the west exit of Sakaihigashi Station on the Nankai Koya Line 403 meters from Sakaihigashi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
60 Seats |
---|---|
Maximum party size | 60people(Seating)、80people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Sofa seats,Horigotatsu seats,With projector,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
Particular about fish,Vegetarian menu,Breakfast |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
In hotel restaurant |
Service |
Take-out |
With children |
Kids are welcome |
The opening day |
2011.3.14 |
Phone Number |
072-232-3700 |
閉じる
From banquets to lunch and breakfast! Enjoy seasonal tofu and yuba creations!
We offer course menus featuring anti-aging dishes and seasonal dishes, all-buffet lunches, and breakfast from 7:00 to 10:00. The homemade tofu and yuba, which are carefully made from scratch in the sh
...op, are made using 100% domestic soybeans. Please enjoy our dishes made with the finest ingredients.