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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Dining MARU

(和創ダイニング まる)
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Last updated : 2024/06/05

Cuisine Menu

(税込価格)

Updated June 5 (Wed)

★★★This week's recommended fresh fish dishes★★★

Assorted sashimi

JPY 1,350

A satisfying masterpiece selection to the manager! !

Nagasaki raw bluefin tuna (sashimi)

JPY 1,500

1 piece Sushi 350 yen

Ehime Kanpachi

JPY 820

1 piece Sushi 280 yen

Hokkaido Salmon roe (Oate)

JPY 780

1 piece Sushi 320 yen

Aichi Eel (Oate)

JPY 960

1 piece Sushi 320 yen

Kochi bonito (sashimi and sashimi)

JPY 820

1 piece of Sushi: 250 yen

Young sweetfish

JPY 780

* Tempura and fries

Tokushima Conger eel

JPY 1,200

※Yubiki Tempura

Kanpachi kamayaki

JPY 780

Steamed clams with sake

JPY 580

Fried octopus

JPY 580

Fried squid with sauce

JPY 680

Red soup (clams)

JPY 480

★★★This week's recommended special dishes★★★

Assortment of 10 types of kushikatsu

Assortment of 10 types of kushikatsu

JPY 1,450

The shop's most popular kushikatsu! !

Itawasa

JPY 380

Assorted pickles

JPY 350

Edamame

JPY 380

fries

JPY 380

Fried tofu

JPY 380

Seared cucumber

JPY 380

Demaki

JPY 580

Mochi's Chijimi

JPY 580

spaghetti

JPY 1,200

*Raw oysters, clams, carbonara

Bitter gourd champuru

JPY 680

Handamen Chanpuru

JPY 780

Kamo eggplant and Japanese beef with sansho pepper sauce

JPY 980

Junsai vinegar

JPY 680

★★★GRAND MENU★★★

●● Sushi ●●

6 pieces of selection nigiri

6 pieces of selection nigiri

JPY 1,200

10 pieces of selection nigiri

JPY 1,900

4 pieces of nigiri, 3 pieces of hosomaki

JPY 1,200

6 pieces of nigiri, 6 pieces of hosomaki

JPY 1,500

Top-grade nigiri 5 pieces

JPY 1,900

*Contains sea urchin and salmon roe

Seafood Bowl

JPY 1,500

●●Thin roll●●

tears, natto

JPY 330

Tekka, shrimp mayonnaise, kimbap (Korean seaweed roll)

JPY 450

Unakyu, Torotaku

JPY 500

Toro Tekka

JPY 650

●●Excellent product●●

Domestic chicken wings fried with Kyoto pepper (5 pieces)

Domestic chicken wings fried with Kyoto pepper (5 pieces)

JPY 450

*Seasoned with original seasonings

JPY 680

I made a homemade soft-shelled turtle soup into a thickened oden dish, and I'm proud of it!

●●Kushikatsu (beef, pork, chicken)●●

You can enjoy the Kushikatsu menu either as Tempura or as Grilled skewer.

Domestic wagyu skewers

Domestic wagyu skewers

JPY 250

*Wagyu beef made into dice Steak style [How to eat] Kushikatsu

JPY 160

[How to eat] Kushikatsu, Grilled skewer

JPY 160

[How to eat] Kushikatsu, Grilled skewer

Chicken fillet large cigar

JPY 160

[How to eat] Kushikatsu, Tempura, Grilled skewer

●●Kushikatsu (seafood)●●

Squid, octopus, and kiss

JPY 160

[How to eat] Kushikatsu, Tempura

Salmon

JPY 200

[How to eat] Kushikatsu, Tempura

Shishamo

JPY 200

[How to eat] Kushikatsu, Grilled skewer

Kelp with young children

JPY 250

[How to eat] Kushikatsu

Shrimp

JPY 220

[How to eat] Kushikatsu, Tempura

Domestic eel

JPY 280

[How to eat] Kushikatsu, Tempura, Grilled skewer

●●Kushikatsu (vegetables and Other)●●

JPY 140

[How to eat] Kushikatsu, Tempura

JPY 140

JPY 140

Domestic garlic

JPY 160

[How to eat] Kushikatsu, Tempura, Grilled skewer

asparagus

JPY 220

[How to eat] Kushikatsu, Grilled skewer

JPY 170

●●Charcoal grill●●

Enjoy the aroma of charcoal and the rich flavor of the grilled food!

Chicken twist

JPY 480

chicken skin

JPY 480

Sand slide

JPY 480

Bonjiri

JPY 480

Yagen cartilage

JPY 480

Chicken Tulip

JPY 480

chicken liver

JPY 480

Chicken Heart

JPY 480

chicken celery

JPY 480

Cow stripe butterfly

JPY 780

☆☆☆Limited quantity☆☆☆

Recommendations

JPY 1,200

* Full of collagen, perfect to accompany Sushi! ! Sprinkle plenty of garlic powder! ! It has a light taste, so add salt to suit your taste❕❕ *This is not a small pot.

★★Small hot pot [winter season, October to end of March]★★

JPY 880

※A small pot with a distinctive dashi stock! Enjoy it as is or with ponzu sauce! Tofu, chicken, white onion, shimeji mushrooms, and mizuna

Sundubu jjigae (regular menu)

JPY 980

*Tofu, clams, white onions, shimeji mushrooms, chives, raw eggs

Chicken dumplings, pork shabu-shabu Hot Pot

JPY 1,200

Chicken meatballs, pork shabu-shabu, Chinese cabbage, tofu, shiitake mushrooms, enoki mushrooms, mizuna, kudzu

JPY 1,580

*Fish, pork shabu-shabu, chicken dumplings, shrimp, Chinese cabbage, tofu, shiitake mushrooms, mizuna, kudzu cutlets, rice porridge, udon, or Ramen to finish.

JPY 1,950

*Domestic Wagyu beef, Chinese cabbage, tofu, shiitake mushrooms, mizuna, kudzu cutlets, rice porridge or udon or Ramen for finishing

JPY 150

*Vegetable set 500 yen Chicken dumplings (4 pieces) 400 yen (single vegetables) Chinese cabbage, tofu, shiitake mushrooms, mizuna, kudzu slices 150 yen Other (as per your preference) OK!!

★★Late night 23:00-25:00★★

We are launching a new late night menu.

Recommendations

JPY 850

*Roasted pork, menma, boiled egg, bean sprouts, green onion large serving 1,000 yen

JPY 1,100

*Roasted pork, menma, boiled egg, bean sprouts, green onion large serving 1,250 yen

Recommendations

JPY 850

*Pork, Chinese cabbage, Chinese chives, green onions, large serving 1,000 yen

JPY 900

*Pork, fried tofu, onion, green onion, large size 1,050 yen

JPY 800

*Homemade gluten-free large serving 1,050 yen

Charshu, menma set

JPY 600

*As a snack with beer! !

rice

JPY 200

*Large serving service

topping

JPY 100

*Boiled egg 100 yen

Restaurant information

Details

Restaurant name
Dining MARU(Dining MARU)
Categories Izakaya (Tavern)、Sushi、Kushi-age (Deep-fried skewers)
Phone number (for reservation and inquiry)

072-283-3214

Reservation Availability

Reservations available

Address

大阪府堺市東区引野町2-2-3

Transportation

About 10 minutes walk from Hatsushiba Station on the Nankai Koya Line.

543 meters from Hatsushiba.

Opening hours
  • Mon

    • 17:30 - 01:00

      (L.O. 00:30)

  • Tue

    • Closed
  • Wed

    • 17:30 - 01:00

      (L.O. 00:30)

  • Thu

    • 17:30 - 01:00

      (L.O. 00:30)

  • Fri

    • 17:30 - 01:00

      (L.O. 00:30)

  • Sat

    • 17:30 - 01:00

      (L.O. 00:30)

  • Sun

    • 17:30 - 01:00

      (L.O. 00:30)

  • Public Holiday
    • 17:30 - 01:00

      (L.O. 00:30)

  • ■ 営業時間
    ※年末年始も営業しております

    ■ 定休日
    ※火曜が祝日時は翌日お休み
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

22 Seats

( 1 person at the counter x 10 seats. Table 6 people x 2 seats)

Maximum party size

22people(Seating)
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking establishment

We have partitions at the counter seats.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

There is a coin parking nearby

Space/facilities

Stylish space,Wide seat,Counter,Sports TV,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

Service

Take-out

With children

OK

The opening day

2021.6.1