Hormone (Offel) (Sake) in Sakai

[Nakamozu] NEWOPEN on November 1st! Kuroge Wagyu beef A5 ribs 699 yen! A Yakiniku (Grilled meat) restaurant where butchers also frequent.

[Open from 18:00 to 4:00 a.m.] A popular Yakiniku (Grilled meat) restaurant in Sakai and Onbashi! We also have rare parts such as Hachikori☆

[5 minutes from Sakai Higashi Station] We offer carefully selected high-quality red meat and fresh offal at a reasonable price ♪ Perfect for after work etc.

Yahoo! Yakiniku (Grilled meat) Ranking Sakai Naka Mozu wins 1st place ☆ LINE Yakiniku (Grilled meat) Ranking 1st place!

★Lots of autographs from famous people★ Enjoy thickly sliced meat at Sakai's only "aged Yakiniku (Grilled meat)" restaurant. 2nd floor available for reserved ◎

We will be closed from May 1st to support our sister store. We will notify you when we reopen.

≪Large private room available≫ ` Yakiniku (Grilled meat)'', a unique cut that conveys the owner's passion ◎A4 and A5 rank meat from Kyushu is also a must-see

[3 minutes from Sakai Station] Limited quantity! “Specially selected Salted beef tongue” made from Kuroge Wagyu beef carefully selected by the owner is very popular ◆ Banquet courses are also available ◎

[Near the station, 3 minutes walk from Nankai Sakai Higashi Station] Enjoy our carefully selected meat ☆ Courses start from 3,000 yen - sunken kotatsu seating available ♪

We also accept reservations for year-end parties and New Year parties!

A luxury Yakiniku (Grilled meat) restaurant that mainly serves Kobe beef♪︎

A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪

Direct wholesale delivery! A casual Yakiniku (Grilled meat) restaurant where you can enjoy fresh offal and meat purchased daily.

Enjoy the ``thick-sliced green onion-wrapped tongue'' and the popular ``rare Steak yukhoe'', which are made with original tongue. Completely equipped with private rooms◎

[Private Yakiniku (Grilled meat) Hormone Rikka] Enjoy the usual meat, offal, and a little alcohol with your family, colleagues, and friends in a private room.