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[Yakiniku Yakiniku (Grilled meat) you want to go to with your family in Naka Ward, Sakai City | Koma Garden] Koma Harami, made with a secret sauce that has been used for 26 years, is a specialty
[Nakamozu] NEWOPEN on November 1st! Kuroge Wagyu beef A5 ribs 699 yen! A Yakiniku (Grilled meat) restaurant where butchers also frequent.
[About 3 minutes walk from Sakai Higashi Station] 0-second lemon sour is 550 yen! All-you-can-eat and drink is also available from 3,300 yen!
[Yakiniku Yakiniku (Grilled meat) in front of Hamadera Park that you want to go to with your family | Koma Garden] The specialty is Komaori skirt steak that has been marinated for 26 years
2 minutes walk from Sakai Higashi Station on the Nankai Koya Line. Enjoy carefully selected Kuroge Wagyu beef from Kumamoto in a Kyomachiya-style restaurant.
5 minutes from Uenoshiba Station◆Enjoy fresh rare parts and special loin in the thickness of your choice! A wide variety of drinks are perfect for parties ◎
Specializing in Oita Wagyu beef ◇ High-quality Yakiniku (Grilled meat) with concentrated flavor and a gentle stomach feel, great value for money ◎ Courses with all-you-can-drink are also great for parties
Farm directly managed store◆Enjoy Kumamoto ingredients such as fresh "Akaushi" in a luxurious space. On a special day ◎Completely private room available
Yahoo! Yakiniku (Grilled meat) Ranking Sakai Naka Mozu wins 1st place ☆ LINE Yakiniku (Grilled meat) Ranking 1st place!
We will be closed from May 1st to support our sister store. We will notify you when we reopen.
Healthy Yakiniku (Grilled meat) without beef♪ We are proud of our grilled chicken, grilled pork, and round chicken hotpot! ! Location near the station 〇☆彡
10/7 NEW OPEN★
Enjoy high-quality Kuroge Wagyu beef at a reasonable price in a modern Japanese space ◎ Enjoy the beef meat grilled on a charcoal grill
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
[3 minutes walk from Kitanoda Station] An Omi beef popular meat bar that was founded in the first year of the Meiji era and boasts a 150-year history since the group was founded!
[3 minutes from Sakai Station] Limited quantity! “Specially selected Salted beef tongue” made from Kuroge Wagyu beef carefully selected by the owner is very popular ◆ Banquet courses are also available ◎
[1 minute from Sakai Station] Premium thick-sliced tongue and other high-quality domestic Wagyu beef served as Yakiniku (Grilled meat). Suitable for everyone from solo diners to parties.
A luxury Yakiniku (Grilled meat) restaurant that mainly serves Kobe beef♪︎
All-you-can-eat yakiniku prepared by a Yakiniku (Grilled meat) chef! Perfect for families and various parties ◎ 70 parking spaces available!