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[Yakiniku Yakiniku (Grilled meat) you want to go to with your family in Naka Ward, Sakai City | Koma Garden] Koma Harami, made with a secret sauce that has been used for 26 years, is a specialty
[Yakiniku Yakiniku (Grilled meat) in front of Hamadera Park that you want to go to with your family | Koma Garden] The specialty is Komaori skirt steak that has been marinated for 26 years
[5 minutes walk from Ozaki Station] Fresh 250 yen, soft drink 110 yen set menu is also a great value all year round
[10 minutes walk from Sakai Station] If you want to enjoy domestic Japanese black beef, chiritori nabe, and carefully selected wine, this is the place◎
Yahoo! Yakiniku (Grilled meat) Ranking Sakai Naka Mozu wins 1st place ☆ LINE Yakiniku (Grilled meat) Ranking 1st place!
[Open from 18:00 to 4:00 a.m.] A popular Yakiniku (Grilled meat) restaurant in Sakai and Onbashi! We also have rare parts such as Hachikori☆
From one person to a large group, please feel free to come.
We will be closed from May 1st to support our sister store. We will notify you when we reopen.
≪Large private room available≫ ` Yakiniku (Grilled meat)'', a unique cut that conveys the owner's passion ◎A4 and A5 rank meat from Kyushu is also a must-see
[3 minutes from Sakai Station] Limited quantity! “Specially selected Salted beef tongue” made from Kuroge Wagyu beef carefully selected by the owner is very popular ◆ Banquet courses are also available ◎
[3 minutes from Shindayama Station] Directly managed by a long-established butcher shop, enjoy high-quality Yakiniku (Grilled meat) made with extremely fresh domestic Japanese black beef at a high cost performance ◆ Can be reserved for private use