Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
The "Shikoku Udon" with plenty of wakame seaweed is highly recommended! Extra large servings available for an additional fee.
Food
Tempura is freshly fried and crispy♪ A hearty "Tenzaru Udon"
Food
The thin yet smooth and chewy "Hosoten Zaru Udon" is also a must-try!
Space
Close to the station! Singles and families are welcome! A traditional, comfortable space
土曜日のお昼に訪問。 今回で3回目の訪問ですが投稿は初です。 11時半頃、お店に到着。先客1組。 カウンター席もあるのですが、1人でもテーブル席が空いてればテーブル席に案内し...Find out more
2023/11 Visitation
1times
思えば遠くへ来たもんだ。 自宅から西へ、そして南へ。 服部天神駅、そして天神宮参道。 小腹が空いて仕方なかった。 しかし中々開いている店が少ない。 寿司屋、焼肉店...Find out more
2022/04 Visitation
1times
年末年始になって伺ったのが四国うどんさん。 服部天神、戎神社裏に隣接するこちらは 初詣、十日戎、夏祭等特需が見込めます。 特に年末の年越しは深夜2時までフル営業、 戎神...Find out more
2020/12 Visitation
1times
Restaurant name |
Shikoku Udon
|
---|---|
Categories | Udon |
050-5593-5712 |
|
Reservation Availability |
Cannot be reserved |
Address |
大阪府豊中市服部元町1丁目2-5 |
Transportation |
About 3 minutes walk from Hattori Tenjin Station 64 meters from Hattori Tenjin. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Number of seats |
21 Seats ( 5 seats at the counter, 4 tables for 4 people x 4) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Nearby coin parking available |
Space/facilities |
Comfortable space,Counter,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Phone Number |
06-6863-2871 |
閉じる
[3 minutes from Hattori Tenjin Station] A 50-year-old "Shikoku Udon" restaurant where you can enjoy warm udon. Great for families with children.
Founded in 1972, this udon restaurant is run by the second generation owner and his wife. Enjoy handmade noodles made only from flour and water, and a gentle broth made from scratch every day. The sig
...nature dish is "Shikoku Udon" with plenty of wakame seaweed. We offer a wide range of udon, from cold to hot! The traditional space is equipped with counter and table seating. Individuals and families are also welcome◎It's reasonably priced, so feel free to come anytime for lunch or dinner♪