季節限定の川床会席 : Oto Wasansou Ume Yashiki

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

[Mino Kawadoko] Kaiseki of the four seasons with the Meiji Forest

Oto Wasansou Ume Yashiki

(音羽山荘 梅屋敷)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

5.0

JPY 5,000~JPY 5,999per head
  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance5.0
  • Liquor/Drinks4.0
2022/10Visitation1th
Translated by
WOVN

5.0

  • Cuisine/Taste5.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance5.0
  • Liquor/Drinks4.0
JPY 5,000~JPY 5,999per head

Seasonal Kawadoko Kaiseki

I had Kawadoko cuisine at Otowa Sanso Umeyashiki in Minoh Park. We had booked the second part, and when we returned from Minoh Falls, it was just in time. There were 4 groups including us. Autumn Kawadoko Kaiseki (5,000 yen including tax) ⠀ Nose Ginger (500 yen), non-alcoholic beer (500 yen) ⠀ I didn't feel like drinking, so I had a soft drink. Nose Ginger is delicious with strong carbonation and plenty of ginger. There is a red lantern right above it, so the whole dish is red. Dishes: Soaked Kintoki grass, Grilled silver salmon, Pumpkin cake, Egg wrapped in dashi soup, Saikyo-yaki Tanba chicken, Boiled chestnut brandy, Cooked lotus root. Items: Boiled flying dragon head, autumn leaves, silk hollyhock, side dish: Yoro tofu with delicious dashi jelly, pickled chrysanthemum, ginkgo, salmon roe, spiked perilla, vinegared side dish: grilled salmon, swordfish stick with vinegar, bellows cucumber, soymilk konjac noodles, vinegared ginger , Yuzu vinegar gelatinette Shokado, which has four compartments, is a feast for the eyes as each piece is elegantly seasoned to make the most of the ingredients. I especially liked the pumpkin castella! Taiwan Seafood small pot (salmon, shrimp, scallops, sea bream, shrimp dumplings, grilled conger eel, Chinese cabbage, mizuna, enoki, white onion, wetland, green tea noodles) The small pot is filled with plenty of ingredients. Seafood soup stock is also available. It was so good that I drank it all! Mukozuke Sea bream, tuna, squid, yuzu soy sauce Meals Chirimen sansho rice, pickled vegetables Cucumber, pumpkin, pickled vegetables Water dishes Pear jelly, Shine Muscat, blueberries The price goes up every year, but it still costs 5,000 yen for just this. The yen was a great value! Enjoying the Kawadoko cuisine while listening to the sound of the river was the best (^^)

Restaurant information

Details

Restaurant name
Oto Wasansou Ume Yashiki
Categories Japanese Cuisine、Seafood、Tempura
Phone number (for reservation and inquiry)

050-5872-9190

Reservation Availability

Reservations available

※天候状況により中止になる場合がございます。
その際には音羽山荘より連絡をさせていただきます。

※ご予約お問い合わせ【前⽇17時までの要予約】
⾳⽻⼭荘 9:00〜20:00 ※⽕曜定休
Tel.072-721-3005

【キャンセル規定】
前日17時以降・・・100%
キャンセルや人数変更は前日17時より前にご連絡くださいますようお願い致します。

Address

大阪府箕面市箕面公園2

Transportation

Minoh Kawadoko Umeyashiki (About 8 minutes up Takimichi from Hankyu Minoh Station. It is located on the right after passing Otowa Sanso.)

469 meters from Minoh.

Opening hours
  • Mon

    • Closed
  • Tue

    • Closed
  • Wed

    • Closed
  • Thu

    • Closed
  • Fri

    • 11:30 - 15:00

      (L.O. Food13:00)

  • Sat

    • 11:30 - 15:00

      (L.O. Food13:00)

  • Sun

    • 11:30 - 15:00

      (L.O. Food13:00)

  • Public Holiday
    • 11:30 - 15:00

      (L.O. Food13:00)

  • Before Public Holiday
    • Closed
  • After Public Holiday
    • Closed
  • ■ 営業時間
    ■日程:※金土日祝のみ
    ■予定
    11:30~13:00スタート
    ドリンクラストオーダー
    14:30

    春の川床・・・4月20日(土)~6月16日(日)

    ■ 定休日
    火曜日(祝日は営業)
Budget

¥5,000~¥5,999

¥5,000~¥5,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT9120901027385

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

なし

Seats/facilities

Number of seats

25 Seats

( All seats Kawadoko)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

There is an affiliated parking lot. Free for up to 2 hours. [Minoh City Parking Lot No. 1]

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Outdoor/terrace seating

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Alone

This occasion is recommended by many people.

Location

Beautiful scenery,Secluded restaurant

With children

Kids are welcome,Children menu available

Website

https://sansou.otowa.ne.jp/news/

The opening day

2021.4.24

Phone Number

072-721-3005