Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ー visited(2022/09 Update)
1 time
Ramen shop opened near the station, so we went there right away. I went with my partner, s...View details
2021/10 visited
1 time
A well-known Izakaya (Japanese-style bar) that has been around for over 10 years. Ramen is...View details
2023/03 visited
1 time
Restaurant name |
Kiraku Ryori Dai
|
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Categories | Ramen, Izakaya (Tavern), Seafood |
Phone number (for reservation and inquiry) |
072-630-0035 |
Reservation availability |
Reservations available |
Address |
大阪府茨木市沢良宜西1-2-14 |
Transportation |
2-minute walk from Minami-Ibaraki Station on the Hankyu Kyoto Line 3-minute walk from Minami-Ibaraki Station on the Monorail 244 meters from Minami Ibaraki. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 - JPY 999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments accepted (PayPay, d Barai) |
Service charge & fee |
サービス料無し |
Number of seats |
18 Seats ( Counter: 8 seats / Tatami room: 2 tables for 4 people, 1 table for 2 people) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking Smoking permitted during dinner only |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami room,Power outlets available,Free Wi-Fi available,Wheelchair accessible |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Take-out,Delivery |
The opening day |
2013.6.1 |
Remarks |
Course meals can be arranged upon request. Please feel free to contact us. |
Restaurant highlights |
[2 minutes from Minami-Ibaraki Station] Dried fish from Hokkaido in stock! We have everything from local sake to local beer. Ramen for the final course is also excellent.
A variety of warm and heartfelt dishes made by the owner, who is originally from Hokkaido! We are extremely particular about the ingredients we use, and we source many from Hokkaido! We especially rec
...ommend the Hokkaido dried fish. From the classic Atka mackerel to the somewhat unusual dried whole herring... you will never forget the taste once you have tried it! And! We are open with the hope that everyone, including family, friends, and coworkers, can have a casual and enjoyable time. We accept reservations for welcoming and farewell parties!