Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Food
Please stop by even for just a piece of yakitori. We will definitely meet your expectations♪
Drink
All-you-can-drink course (for drinks only) are now available for just 1,280 yen! !
Space
New course for welcome and farewell party now available! ! We are looking forward to seeing you, from individuals to groups.
A new course for welcoming/farewell parties and banquets with 2 hours of all-you-can-drink including Asahi Super Dry is now available at Nagase at this price!! If you are planning a banquet, please come!!
A new course for welcoming/farewell parties and banquets with 2 hours of all-you-can-drink including Asahi Super Dry is now available at Nagase at this price!! If you are planning a banquet, please come!!
A new course for welcoming and farewell parties is now available at Nagase at this price, including 2 hours of all-you-can-drink Asahi Super Dry!! If you are planning a party, this is the one for you!!
Pick-up reviews selected by restaurants.
8月に長瀬で4月にOPENして流行ってて美味しい、サービスのレベルがハイクオリティーと噂になっている炭焼屋が出来たという事でいってきました~~( ^)o(^ ) 店前の雰囲気はかなりかっこよい看板、半透明なので格式が高いのかと一見思ってしまいましたが、外にメニュー看板が張っておるので安心して入りやすい空間になっておりました( ^)o(^ ) 店内はにぎわってましたが、ソーシャルディスタ...Find out more
2020/08 Visitation
1times
Osaka / Nagase / I really want to keep it a secret! Out -of -yakitori -\ [Nino Road] ☑︎ Sa...Find out more
2023/02 Visitation
1times
長瀬駅に新しく出来た焼鳥屋!?さん というよりも、種類豊富❗️な鳥料理を 色んな食べ方で頂けるお店❤️ まずぜったい食べてほしいのは ふわっふわのつくね( ゚д゚)❤️...Find out more
2022/01 Visitation
1times
Restaurant name |
Sumiyakiya Nino Michi
|
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Categories | Yakitori (Grilled chicken skewers)、Izakaya (Tavern)、Ramen |
Phone number (for reservation and inquiry) |
050-5589-7055 |
Reservation Availability |
Reservations available |
Address |
大阪府東大阪市小若江4-11-15 |
Transportation |
5 minutes walk from Nagase Station on the Kintetsu Osaka Line 567 meters from Nagase. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7122001036541 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
46 Seats ( 6 seats at the counter, 10 seats at the table, 30 seats at the tatami room) |
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Maximum party size | 30people(Seating)、50people(Standing) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people There is a tatami room on the second floor that can accommodate up to 30 people. |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment You can also separate smoking areas. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin parking nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Live music,With power supply |
Set menu |
All you can drink |
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Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful night view,Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier,Take-out,Delivery |
Website | |
The opening day |
2020.4.1 |
Phone Number |
06-6224-4808 |
閉じる
[5 minutes walk from Nagase Station] A shop that takes pride in fresh sashimi of brand-name chicken purchased every day and Binchotan charcoal yakitori made by a grilling expert♪
We pay particular attention to the temperature of the Bincho charcoal, the salt content, and the depth of the sauce depending on the part of the meat, carefully skewering it, and cooking and seasoning
... to suit the part of the meat. We also carefully select alcoholic beverages and pursue a marriage that pairs well with the food♪ We are determined to deliver [impression]! New courses for individuals to groups, welcome parties, and farewell parties are now available ♪ Highball and Chuhai (Shochu cocktail) are 300 yen, Asahi Super Dry is 350 yen, and sake from all over Japan and wine carefully selected by a wine sommelier are available! Welcome farewell party project, All-you-can-drink course (for drinks only) available for 120 minutes for 1280 yen!