Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
今日は、久しぶりにもんじゃを食べたくて、わらい食堂に行ってきました。
今回、美味しくいただいた料理は、
★ もんじゃ(明太&もち&チーズ)
食べたいと思っていたのですが、大阪ではあまりなかったので、断念していましたが、美味しそうなもんじゃ焼きを発見したので、何年ぶり?かに食べました。
何をトッピングしようか悩んだ結果、大好きな明太&もち&チーズになりました。
わらい特製しょうゆ味の和風だしでとっても美味しくいただきました。
また、だんだん増えていくおこげを食べるのも楽しみの一つですね。
猫舌な私にはちょっと苦手ですが、美味しいので必死に食べましたよ。
いや~久しぶりのもんじゃ焼き最高でした。
★ とろとろ焼 牡蠣玉
とろとろ焼は、普通のお好み焼きと全然違う食感でした。
ホワイトソースとチーズが乗っていてまるでグラタン?でもソースをかけるとお好み焼き2度楽しめて大満足です。
牡蠣も中から思ったより出てきたのでうれしかったです。
やっぱり、この時期は、海のミルクと言われている栄養たっぷりな牡蠣でしょ。
ちょっと、残念なのはカキの増量がない事ですね。
わらい食堂は、
お好み焼きについつい目がいってしまいがちですが、もんじゃ焼きもなかなか美味しいので是非ともオススメです。
他にも焼きそばや定食、オススメのいちぼステーキもあるのでまた行ってみたいと思います。
もともとは、京都・錦生まれのお好み焼きなので、伝統野菜 九条ねぎを使用しているので、他のお好み焼きと違い美味しいかもね。
久しぶりのもんじゃ焼き美味しかったです。
ごちそうさまでした。
また、食べに行きますね。
わらい食堂 四条畷イオンのもんじゃ(明太&もち&チーズ)&とろとろ焼 牡蠣玉の詳しい詳細は→ http://suitudaietto.blog.fc2.com/blog-entry-1832.html
私が行って美味しいオススメと思ったお店紹介サイト→http://suitudaietto.blog.fc2.com/
Restaurant name |
Warai Shokudou
|
---|---|
Categories | Okonomiyaki (Japanese savory pancake)、Teppanyaki |
Phone number (for reservation and inquiry) |
072-812-7862 |
Reservation Availability |
Reservations available
・ご予約の時間厳守でお願いします。 |
Address |
大阪府四條畷市砂4-3-2 イオンモール四條畷 2F |
Transportation |
Approximately 20 minutes' walk from JR Gakkentoshi Line "Shingaoka" station Approximately 25 minutes' walk from Keihan Main Line "Kayashima" station 1,356 meters from Shinobugaoka. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD、QUICPay) QR code payment Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4130001032505 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
60 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people Private rooms with tables available (for 4 people, 6 people, 8 people) |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Aeon Mall Shijonawate store parking lot (free) |
Space/facilities |
Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome
Children are welcome. Enjoy a leisurely meal with your family. |
Website |
https://www.nishikiwarai.com/shop/shop_aeon_sijyounawate.html |
The opening day |
2015.10.20 |
Remarks |
*QR code payment (d payment) is also available as a payment method. Please feel free to use it. |
PR for restaurants |
Notice of closure due to prevention of spread of coronavirus
We apologize for the inconvenience, but due to measures to prevent the spread of the coronavirus, we will be closed from April 8th. Currently, we are planning to do so until the end of April or until |
The delicious dishes we had this time were: [b:★ Monja (mentai & mochi & cheese) + corn] It's delicious because you make it yourself ♪ It's fun ♪ I actually tried it and had fun. Even if I fail, I'm not a failure. All you have to do is bake it. Warai's special soup stock is extremely delicious! And, surprisingly, the pollack is a whole piece. That's amazing, isn't it? I also wanted to eat corn, so I added that. A very luxurious monja is completed. It felt like I was eating home-cooked food. [b:★ Warai Yaki Cheese & Beef Bokkake Soba Meshi] Warai's special fluffy "Omu Soba style" okonomiyaki born in Kyoto. The combination of soft noodles and gooey soft-boiled egg creates an addictive flavor. Furthermore, we use plenty of juicy and tender pork to add flavor and deep richness! It's a signature menu item that you won't find anywhere else. Plus, it has my favorite cheese in it, so it's even more delicious. It was truly a fluffy Okonomiyaki. Once you try it, you will become addicted to it. [b:★ Beef-bokke sobameshi] Kobe Nagata specialty! It's a special soba meal with tender beef tendon. It had a lot of flavor and was delicious. The beef tendon on top was really tender, and the more I chewed, the more flavor came out and it was delicious. If you crush the fried egg on top and eat it, it will have a milder taste, which is also delicious. It was the perfect dish to end with rice. At Warai Cafeterias, we tend to focus on Okonomiyaki, but Monja-yaki is also quite delicious, so we highly recommend it. They also have Yakisoba (stir-fried noodles), set meals, and the recommended strawberry Steak, so I would like to go there again. Originally, Okonomiyaki was born in Nishiki, Kyoto, so it uses Kujo green onions, a traditional vegetable, so it might be more delicious than other Okonomiyaki. The delicious dishes I had today were: ★ Monja (mentai & mochi & cheese) + corn ★ Waraiyaki cheese ★ Beef bokkake sobameshi All of them were very delicious. Thank you for the meal. It was a store that I would like to visit again. Teppanyaki Okonomiyaki Kyoto Warai Shokudo Aeon Cafeterias Shijonawate's Monja (Menta & Mochi & Cheese) + Corn & Warai Yaki Cheese & Beef Bokkake Soba Meal For more details → http://suitudaietto.blog.fc2.com/blog-entry-2331. html A website introducing restaurants that I thought were delicious and recommended → http://suitudaietto.blog.fc2.com/