Menu : Ketobashiya Champion

(2 servings) Especially for first-timers, try this!! *The contents may vary depending on the day, but we have an assortment of koune (mane) and rare parts. *You can also order individual sashimi, so please feel free to ask.

Recommended sashimi that is not included in the sashimi platter Yukhoe is made by combining top loin with high-quality fat and thigh meat with a great meat taste. Horsemeat yukhoe, whose fat has a low melting point, is a wonderful dish that melts in your mouth.

It is a part of liver that you can enjoy a different texture from raw liver. Enjoy with salt, sesame oil, ponzu sauce, Kyushu sashimi soy sauce, or whatever you like.

Please order sometime. Compared to beef, it has a richer texture, no odor, and the best sweetness.

(2 servings) "Assorted Yakiniku (Grilled meat)" where you can enjoy 5 types of fresh horse meat purchased that day. You may be able to try parts that are not on the menu, so we highly recommend it! ☆First, order the platter, then order the items you like individually. Be careful not to overcook the meat! Our staff will carefully explain how to grill the food. Enjoy with our homemade salt or black vinegar-based refreshing sauce that goes well with the meat.

(grilled or fried) *Can be taken home. Champion's special Gyoza / Dumpling packed with the flavor of horse meat. each

It has a good texture and is a dish to bring to a meal where you can enjoy alcohol. Very popular with children!

You can enjoy the texture of horse meat that is different from Mino Karaage. This is also a dish that goes well with alcohol.

(Mayopon) The combination of mayonnaise and ponzu sauce is perfect for fried horse chicken. Garnished with grated radish and green onions.

This is a light dish that can be enjoyed by adding deliciously cooked horse meat, onions, grated daikon radish, and ponzu sauce.

The horse thigh meat is cooked to the perfect degree without completely losing its flavor. The taste and texture are sure to impress you for the first time.

You can enjoy all kinds of bite-sized cuts of horse meat. I didn't expect garlic to bring out the flavor of horse meat so much! This is our discovery.

Stir-fry skirt steak with all-stars of white onions, onions, green onions, and green onions. If you call yourself a horse meat connoisseur, this is a must-try dish.

(For 3 to 4 people) Contents vary depending on the day's supplies and the season. Enjoy truly delicious and nutritious vegetables.

(mini)

We have carefully selected vegetables that become even more delicious when grilled. It goes perfectly with Yakiniku (Grilled meat).

Please enjoy the best tomatoes that have received plenty of nature's blessings.

*You can take it home. Made with plenty of minced horse meat seasoned with homemade sauce. Yao store original!

Sizzling hot on the iron plate until the very end, and finished with a melty hot egg.

*You can take it home. The combination of horse meat and garlic is outstanding! The taste is addictive. Yao store original!

Fresh raw horse meat on top of piping hot rice. It's as delicious as green onion toro! Add wasabi or ginger to your preference.

(Large/Medium) each

The horse meat is thick in the soup with the flavor of the dashi stock. A Yao store original product!

(small)

(vanilla or yuzu) each

All of the horse meat we serve at our Yakiniku (Grilled meat) restaurant is extremely fresh and shipped directly from Kumamoto. Cuts in red are recommended for rare, and cuts in black are recommended for medium rare! Never overcook. Do not overcook! *Some meats may not be on the menu. Please feel free to ask.

As the name suggests, it's a horse's cheek. This is an advanced horse meat part.

It's part of the butt meat. This is the best part with its rich flavor and juicy meat.

As the name suggests, it is shank meat. The crunchy texture is addictive.

Soft and delicious! The outside is the top loin. The good thing about marbling is that it is made from the highest quality horse meat.

It is lighter than beef belly, and is suitable for adults who are tired of eating fat.

The marbled part of the rose. An exquisite dish with a melt-in-the-mouth texture and outstanding sweetness.

Please compare it with beef, pork, and chicken skirt steak. Almost 100% of our customers are surprised by the deliciousness of our horse meat skirt steak.

The essence of horse meat, the finest lean meat, lies in the lean meat. If you want to bake it, go rare. Especially the super rare ones are recommended.