Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Uoteru Suisan Kaisen Resutoran
(魚輝水産 海鮮れすとらん)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Uoteru Suisan Kaisen Resutoran
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Sushi |
| Phone number (for reservation and inquiry) |
072-928-0141 |
| Reservation Availability |
Reservations available |
| Address |
大阪府八尾市新家町2-83-5 |
| Transportation |
Along the Kinki Expressway, near Futsal Point Yao 1,258 meters from Kyuhojiguchi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （JCB、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1810567182816 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
108 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| The opening day |
2015.3.4 |
| PR for restaurants |
For various banquets ◎
A Seafood Izakaya (Japanese-style bar) called "Uoki Suisan Seafood Restaurants" has opened in Yao, where you can enjoy plenty of Seafood dishes and kushikatsu! The restaurant has a wide variety of sea |
土曜日のオープン11時半に訪問。
ランチ目当ての車が続々と入ってきます。
ランチは、ソフトドリンク（食前か食後を選べます）と赤だしがついてきます。
漁師丼￥540と旬のお造り定食￥1058を注文。
御飯は小盛り、普通、大盛り選べます
漁師丼は、細切れの切り身中心ですが、これで￥540はお得です。
旬のお造り定食は、厚切りの刺身がもりだくさ～ん！
赤だしは、魚介の旨みがおいしいです。
ただ、白米がいまひとつ。。。パサパサです。。。
クーラーがきついので、長居はつらいです。
さっと食べて、さっと帰ります。
以前はクレカが使えましたが、７月20日から使えなくなったそうです（店内に掲示あり）
また、9月中旬からリニューアル工事をするそうで、その間はお休みです。
行かれる方は、事前に確認を。。。
店内がきれいになった頃に、また行こうかな。