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[Pokkiri course with all-you-can-drink is recommended] Aged blowfish and natural blowfish prepared by skilled craftsmen in semi-private and fully private rooms◎
We offer Japanese Cuisine that allows you to enjoy the four seasons in a relaxing space. We will welcome you with our heartfelt service.
The most delicious seasonal flavors at that time! Fresh fish and seasonal vegetables at an affordable price [Private room available for up to 16 people] ◇Free parking available
3 minutes from Tamagawa Station ◆ Enjoy fresh live fish swimming in fish preserves and aquariums as sashimi or a la carte dishes ◎ The realistic knife handling is a must-see
For lunch we serve soba Oyako-don (Chicken and egg bowl) chicken and egg rice bowl), and for dinner we serve duck hotpot, duck dishes, and fermented dishes.
We are accepting orders for meat sales and takeaway! Please contact us by phone for more information!
Enjoy Japanese Cuisine where you can feel the changing seasons and heartwarming hospitality [Entertainment, Engagement, Meeting]
The all-you-can-drink course is now a great deal! Fish skewers have also been added to the menu!
Enjoy our specialty "Taimeshi" (sea bream rice), the summer delicacy "Hamo" (conger eel), and fresh fish caught that morning of the day in a kaiseki dinner! Private rooms are also available. Lunch is also available.
A marriage of exquisite Osaka French French cuisine and wine made with carefully selected local ingredients.
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
●Adult Italian Cuisine where you can feel the world of Orobianco●
A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪