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[Evolution of Italian Cuisine] A variety of high-class Italian Cuisine cuisine served in a modern and classic space
[Featured in the Michelin Guide] Yuji Konishi's innovative Southern French and Japanese cuisine
``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.
[5 minutes walk from Sakaisuji Honmachi Station] 3rd store opening in Umeda on Wednesday, July 31, 2024!!
Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.
Kitashinchi, Edomae Sushi
[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
A Wagyu beef specialty store that offers carefully selected top-quality Kuroge Wagyu beef
We accept reservations for various banquets!
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
Enjoy carefully selected offal and red meat at this Yakiniku (Grilled meat) restaurant that has been in business for 30 years. High-quality meat at a good price♪ Perfect for lunch or daytime drinks.