Seafood (For Families and Children) in Osaka

◆Enjoy charcoal-grilled and Japanese Cuisine based Creative Cuisine in a space full of hospitality.

Anyone can casually enjoy the "specialty grilled fugu" of the members-only fugu restaurant "Osaka Tiger Fugu Association."

A restaurant listed in the Michelin Guide opens in Kyobashi◆Enjoy authentic Edomae Sushi and Kaiseki cuisine

[Adult Izakaya (Japanese-style bar) you can eat at the counter] 5 minutes walk from each Fukushima station.

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.

Enjoy Japanese Cuisine that combines seasonal delicacies in a space overlooking the city of Osaka from the top floor of the hotel.

Izakaya (Japanese-style bar) for adults where you can enjoy fresh fish, seasonal vegetables, and seasonal ingredients ordered from all over the country with alcohol.

Thank you for your hard work, Saba! We are particular about Saba and will do our best to please you! ☆Single Saba customers welcome☆Fully private rooms available

[Tamatsukuri Station] Japanese-style meal Izakaya (Japanese-style bar) using seasonal ingredients and fresh seafood.Private rooms for 4 to 8 people, banquets for 40 people, etc.

[3 minutes walk from Shinsaibashi Station] Enjoy fresh fish from Hokuriku and Kanazawa's Sea of Japan in an authentic Sushi and designer space.

Beautiful dishes and authentic Edomae sushi made from ingredients carefully selected by the head chef!

[5 minutes from Higobashi Station] Newly opened! Enjoy authentic Edomae Sushi made with seasonal seafood in a quiet Kyomachi moat.

1 minute from Kyobashi Station/Carefully selected seasonal fresh fish from all over the country! Course from 2,160 yen [Private room] OK for small groups to 60 people

[2 minutes from Nakazakicho Station] Stylish `` Tempura'' that you can enjoy with salt and creativity instead of tempura ♪ Terrace seating available!

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.

Weekday special happy hour! Highballs and Chuhai (Shochu cocktail) are 199 yen all day! Available all day from Monday to Thursday