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[Japanese Yakiniku (Grilled meat) that won't make you feel heavy] Yakiniku (Grilled meat) that is carefully selected for its meat quality, fat content, and producer, served in a relaxed atmosphere.
[Close to the station & 1 minute walk] We are also happy to assist you with welcome parties and anniversary celebrations!
Kitashinchi, Osaka◆Full course made with domestic Wagyu beef, Chateaubriand, and carefully selected ingredients, popular on anniversaries
[First landing in Osaka!] Japan's first flat-rate self-style Wine Bar "nomuno" opens in Shinsaibashi!
[Hilton Plaza West 5F] Enjoy Ozaki beef, which is also called a fantasy, with Teppanyaki that brings out the best in the ingredients!
We want to be a restaurant that satisfies the soul rather than the stomach. Enjoy the blissful Yakiniku (Grilled meat) prepared by a "meat master" who can talk about meat!
[3 minutes from Honmachi Station] Enjoy authentic Chinese food in a stylish restaurant. There are many courses for welcome and farewell parties! !
Comes with a great coupon! Enjoy healthy and nutritious Grilled skewer ♪ ■ A big hit with skewer-loving women ■
Enjoy exceptional Yakiniku (Grilled meat) in a high-quality space with someone special.
[Fukushima/Near Shin-Fukushima Station] A hideaway with a “warm space” created with earthen walls and wood. Creative vegetable dining.:*
We accept reservations for various banquets. We have various seats available depending on the number of people! Please feel free to contact us!
[5 minutes walk from Ikeda Station] Fully equipped with private rooms◆ Please enjoy seasonal cuisine with your loved ones!
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
[1 minute walk from Honmachi Station] Enjoy Italian Cuisine in a chic space ♪ The most popular is raw sea urchin carbonara!
A hideout frequented by celebrities ◎We offer Creative Cuisine using seasonal ingredients! reserved for 40 people!
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
Chef's Table petit Restaurants. Available for 5 people at reserved. Also good for business entertainment.
[Kyobashi x Monja x Teppan-yaki] -Tekkote-! We recommend the teppanyaki menu, which is grilled to perfection☆