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\ Right next to Fukushima Station / Cheers with our proud sashimi and Meat Dishes ♪ Highballs start from 219 yen
Even on rainy days, it's OK♪ Indoor Beer Garden course starts
A free-style meat restaurant created by a former Italian chef
◆ Yakiniku (Grilled meat) and Steak dining directly managed by a meat wholesaler ◆ Equipped with a smoke-free healthy roaster, perfect for dates and entertaining ◎
[3 minutes from Umeda Station] Our own farm vegetables, freshly shaved bonito flakes, and exquisite sake. Creative Japanese-style meal made with carefully selected ingredients [Welcome party]
[Hankyu Grand Building 30F] Enjoy original Italian Cuisine cuisine in an extraordinary space with a night view from 120 meters above ground
[Smoking and reserved available] Fresh sashimi, specially selected rolled omelette, all-you-can-drink, course meals and other flexible options available◎
[4 minutes walk from Higobashi Station] Enjoy shabu shabu that can only be tasted at our restaurant! ! Introducing scholarship return support system!
[2 minutes walk from Nakazakicho Station] Tempura course with free drinks of fine sake is very popular!
Now accepting reservations for the 2024 Beer Garden ☆ Groups welcome! Come have a welcome and farewell party ☆Mediterranean cuisine in an exotic space
[Help for health and beauty through Medicinal Food]
First landing in Osaka! ! A new sensation of smoked Sukiyaki! !
Simple Yakiniku (Grilled meat) x Takumi's creative Meat Dishes Takumi Group 1 We stick to the sauce. Families are also welcome to visit! !
Open for lunch on Saturdays, Sundays, and holidays
Enjoy photogenic dishes such as temari Sushi made with A5 Japanese black beef! Banquets and lunchtime drinks are welcome ◎ Private rooms available
[1 minute walk from Kyobashi Station] The recommended item is the famous “swimming squid”! Full of delicious Kyushu food!
Enjoy Osaka's food culture in a casual and stylish way.
2 minutes from Kitashinchi Station ◆ Izakaya (Japanese-style bar) that takes pride in its domestic sheep dishes. Get intoxicated by delicious dishes and carefully selected sake
Enjoy the aroma of Binchotan charcoal and the skill of the yakiniku chef for making charcoal-grilled yakitori. Lunch drinks are welcome! Banquet for up to 21 people OK!