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We are confident in the taste and freshness of our ingredients! ~An old shop that has been in business for nearly 50 years~ Their carefully made Edomae Sushi is definitely worth a try◎
[3 minutes from Namba Station] Private rooms available. Amazing set meal! Lettuce pork shabu-shabu! Seasonal vegetables and fish arrive every day!
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■
[Kyobashi] Stock every morning! Speaking of Seafood and fresh fish, it's "Odori-ya"! 2 to 20 people, reserved available ◎ Open all year round!
[Near Tanimachi 6-chome Station] Private room ◎ Fresh ingredients arriving every day! Course◆From 3,800 yen
Introducing the summer special "Hamo" course! Enjoy luxurious fugu and crab in a private room... reserved accepted for 30 or more people