Tantan-men (Spicy noodle soup) (Shochu) in Osaka

Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !

[Osaka/Daito] A restaurant where you can enjoy everything from small plates of Chinese food that you can share little by little to classic Chinese menus.

[1 minute from Nagahoribashi] High-quality Japanese black beef at an affordable price ◎Banquet course starts from 4,180 yen ◆Maximum of 29 people! reserved OK

[3 minutes walk from Sakai LaLaport] Gyoza / Dumpling shaped like ancient tombs are very satisfying both in appearance and taste! Souvenirs and orders are also available♪

[Tenjinbashisuji Shopping Street] Enjoy creative Chinese cuisine with a variety of alcoholic beverages and carefully selected ingredients in a comfortable adult space

Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.

In addition to the "white mapo tofu" that has been featured in numerous media outlets, it has become a hot topic for its innovative idea to serve unique Chinese food.

Close to Ebisucho Station in Osaka [Chinese Restaurant Fukuseirou] Enjoy authentic Chinese taste!